Beef Stroganoff
Beef Stroganoff

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, beef stroganoff. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Beef Stroganoff is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Beef Stroganoff is something which I’ve loved my entire life.

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To begin with this recipe, we have to prepare a few components. You can have beef stroganoff using 12 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Beef Stroganoff:
  1. Make ready 1 1/2 lb boneless sirloin steak, cut into 1-inch strips
  2. Prepare 3 1/2 tbsp flour
  3. Get 1/4 cup butter
  4. Make ready 1 cup onion, chopped
  5. Prepare 1 can (10 1/2 oz) condensed beef bouillon
  6. Make ready 1 tbsp Worcestershire
  7. Make ready 1 tsp salt
  8. Take 1/2 tsp dry mustard
  9. Take 2 tbsp tomato paste
  10. Prepare 1 cup sour cream
  11. Prepare 1 pints chopped mushrooms
  12. Get 1 lb egg noodles

Recipe by: nt-bella A classic beef stroganoff is a wonderful thing. It's creamy, rich, soul-warming fare made from mushrooms, beef, soured cream and a glug of brandy. Try our best-ever recipe for this comforting dish, served with rice and greens. Season the meat with salt and pepper and set it aside for a few minutes.

Steps to make Beef Stroganoff:
  1. Dredge steak strips with flour; reserve remaining flour
  2. Brown strips in melted butter in 12-inch skillet
  3. Add onion and cook 3-4 minutes
  4. Remove meat and onion from skillet
  5. Blend reserved flour into pan drippings in skillet
  6. Cook over medium heat 1 minute, stirring constantly
  7. Stir in beef bouillon and worcestershire.
  8. Stirring constantly, cook until thickened
  9. Stir in salt, mustard, tomato paste
  10. Blend in sour cream
  11. Add mushrooms, cook for about 5-10 minutes until the mushrooms soften
  12. Add meat
  13. Cool quickly
  14. Serve over rice or noodles

Try our best-ever recipe for this comforting dish, served with rice and greens. Season the meat with salt and pepper and set it aside for a few minutes. Heat the butter in a large frying pan. A hearty beef stroganoff makes a classic, comforting family supper, with its rich and creamy soured cream sauce and beautifully tender meat. Our quick and easy beef stroganoff recipe uses rump steak for a quick cook and mixed mushrooms for an earthy finish.

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