Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, corkscrew baked soup. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Corkscrew Baked Soup is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Corkscrew Baked Soup is something which I’ve loved my whole life. They’re fine and they look fantastic.
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To begin with this recipe, we must prepare a few ingredients. You can have corkscrew baked soup using 23 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Corkscrew Baked Soup:
- Prepare Pasta
- Take 1/2 stick butter
- Take 1 tablespoon salt
- Get 1 pound corkscrew pasta
- Get 1-1/2 quarts water
- Take Potatoes
- Make ready 1 package/ envelope of instant mashed potatoes
- Take 2 cup homemade mashed potatoes
- Prepare Breadcrumbs
- Take 1 cup breadcrumbs
- Take 1/2 cup melted butter
- Take 2 teaspoon granulated garlic powder
- Get Cheeses
- Make ready 2 cup shredded mild cheddar cheese
- Take 1 pound shredded white extra sharp cheddar cheese
- Make ready 2 cup shredded mozzarella cheese
- Prepare Beef
- Make ready 2-1/2 pound ground chuck
- Prepare 3/4 cup sliced green olives
- Prepare 1 large onion diced
- Prepare 16 ounces jar spaghetti sauce I have a picture below
- Prepare Garnish
- Get To taste chopped parsley
The thick, cheesy sauce clings to the ridged corkscrew noodles, so every bite is filled with hearty flavor. This is one of my favorite quick and easy meals along with BLT Pasta Salad, Beef Stir Fry and Lasagna Rollups. Insert the "worm" (aka corkscrew) into the center of your cork and twist in a clockwise motion until you the corkscrew is fully inserted in the cork. Rest the shorter notch on the lever (that's the.
Steps to make Corkscrew Baked Soup:
- Add salt to the water and boil.
- Boil the pasta and add to the butter. Don't drain the pasta but dip it out.
- Preheat the oven 400 degrees Fahrenheit.
- Dice the onion and slice the olives. Take the pasta water and boil the beef, onions, and olives.
- Take the spaghetti sauce.
- Add the sauce to the beef. Boil for 10 minutes breaking up the ground chuck. Mix the breadcrumbs, butter and garlic. Add to the beef along with the mashed potatoes and instant potatoes. Stir well to mix thoroughly.
- In a deep, deep, 9x13 pan add pasta on the bottom and add the mild cheese on top.
- Add the meat sauce and shred the white cheese
- Cover the top well using the mozzarella and white cheese.
- Mine was full so I put a surprise pan under the deep pan.
- Bake in the oven. Let rest for 15 minutes.
- Serve I hope you enjoy!!
Insert the "worm" (aka corkscrew) into the center of your cork and twist in a clockwise motion until you the corkscrew is fully inserted in the cork. Rest the shorter notch on the lever (that's the. Taco Soup Recipes Tomato Soup Recipes More Soup Recipes. Once the corkscrew has been pulled out, you would spin the opener to twist it down into the cork, then position the metal fulcrum on the lip of the bottle and use the leverage to pull the cork out. Pull: While the other styles of wine openers all create some sort of leverage to help you remove the cork, pull-style openers rely on your.
So that’s going to wrap it up for this exceptional food corkscrew baked soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
