Irish Potato Soup
Irish Potato Soup

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, irish potato soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Irish Potato Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Irish Potato Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have irish potato soup using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Irish Potato Soup:
  1. Make ready 1/2 cup butter
  2. Prepare 1 medium onion sliced thin
  3. Prepare 3 leeks sliced
  4. Get 3 large baking potatoes, peeled and cut into quarter inch slices
  5. Make ready 3 can (14.5 oz) chicken stock
  6. Prepare 1 tsp salt
  7. Prepare 1/4 tsp pepper
  8. Take 1 toppings: Cheddar cheese, crumbled bacon, sliced chives

Irish potato soup uses simple ingredients, which in years gone by were easily available in rural Irish kitchens. When I say this soup is easy to make, I really mean it. There are only seven ingredients - potato, onion, butter, stock, cream, and salt and pepper to taste. My recipe today is for a very traditional Irish potato soup.

Instructions to make Irish Potato Soup:
  1. Melt butter in a large saucepan over low heat; stir in onion and leek. Cover and cook 20 minutes. Stir in potato; cover and cook 15 minutes.
  2. Stir in broth, salt, and pepper; bring to a boil. Reduce heat, and simmer 30 minutes or until potato is tender. Remove from heat, and cool slightly
  3. Process soup in batches in a blender until smooth, stopping to scrape down sides; return to saucepan, and cook over medium heat until thoroughly heated. Serve with desired toppings

There are only seven ingredients - potato, onion, butter, stock, cream, and salt and pepper to taste. My recipe today is for a very traditional Irish potato soup. How to make Traditional Irish Potato Soup: To make this potato soup, melt the butter in a Dutch oven or large pot over medium heat. Add the potatoes, garlic powder, kosher salt and pepper, and chicken stock. This Irish potato soup recipe is excellent without the addition of bacon, cheese or chives.

So that’s going to wrap this up for this special food irish potato soup recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!