Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, thrown together cottage pie. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Check Out Great Products On eBay. Cut up all veg and fry with beef mince. Add mixed herbs, gravy granules, garlic, ketchup and boiled water to mince. Ensemble mince and potatoes in an oven proof dish.
Thrown Together Cottage Pie is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Thrown Together Cottage Pie is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have thrown together cottage pie using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Thrown Together Cottage Pie:
- Get 750 grams beef
- Get 1 onion
- Make ready 1/2 aubergine
- Make ready 1 courgette
- Get 1 green peppet
- Make ready 300 grams porato
- Make ready 1 tbsp mixed herbs
- Make ready 1 tsp pepper
- Prepare 1 tbsp tomato ketchup
- Prepare 1 clove garlic
- Take 1 tbsp instant gravy granules
- Take 2 cup boiled water
Cottage pie is classic British comfort meal comprising a flavoured beef mince and vegetable filling that is topped with mashed potatoes and baked. I always use this special recipe to serve Thrown Together Cottage Pie for my family. Here is how you can simply do it. Ingredients of Thrown Together Cottage Pie Boil the potatoes until soft.
Instructions to make Thrown Together Cottage Pie:
- Cut up all veg and fry with beef mince
- Meanwhile boil and mash potatoes. Add pepper to taste
- Add mixed herbs, gravy granules, garlic, ketchup and boiled water to mince
- Ensemble mince and potatoes in an oven proof dish. Cook in an oven 180°F for 15 minutes
- Serve with peas and green beand
Here is how you can simply do it. Ingredients of Thrown Together Cottage Pie Boil the potatoes until soft. Mash together with the butter, milk, salt and pepper. Place a pan over a medium heat and add the oil. Once hot, add the onion and garlic, and sauté until soft.
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