Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, pot roast with sausage.. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pot roast with sausage. is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Pot roast with sausage. is something which I have loved my whole life.
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To begin with this recipe, we must prepare a few ingredients. You can cook pot roast with sausage. using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Pot roast with sausage.:
- Take 4 lb beef roast
- Prepare 1 onion, chopped
- Get 4 potatoes cut in quarters
- Get 1 bunch carrots
- Take 1 packages onion soup
- Get 2 tbsp flour
- Get 2 tbsp vegetable oil
- Take 1 smoked sausage
- Prepare 1 salt and pepper
- Take 2 cup warm water
Pour mix over meat and half of the chopped onions. Drizzle olive oil all over the vegetables and sausages. Sprinkle salt, pepper, paprika, garlic powder, ginger powder, oregano, parsley, thyme, basil, red chili flakes. Toss everything together until everything is evenly coated.
Steps to make Pot roast with sausage.:
- Preheat oven to 400.
- Season meat on both sides. Brown in pan. Set aside then mix onion package water and flour. Place meat in a oven pan. Pour mix over meat and half of the chopped onions. Cook for a hour.
- Remove (be careful it's really hot). Remove foil stir juices in pan add other ingredients. Season a little cover again with foil and cook for a 1 1/2 hour.
- You can add stewed tomatoes instead of the onion package. I like both ways. Just a little more onion power. You can also use slow cooker. Just add sausage the last two hours of cooking.
Sprinkle salt, pepper, paprika, garlic powder, ginger powder, oregano, parsley, thyme, basil, red chili flakes. Toss everything together until everything is evenly coated. Very finely slice or coarsely grate the pear, and toss with the watercress. Meanwhile, roast onions in a pan with oil, add garlic, ginger, and thyme. Get lots of color on the onions (roast hard).
So that’s going to wrap it up with this exceptional food pot roast with sausage. recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
