Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cottage pie. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Cottage Pie is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Cottage Pie is something that I’ve loved my entire life. They are fine and they look fantastic.
Read Customer Reviews & Find Best Sellers. Check Out Cottage Pie Recipes on eBay. Fill Your Cart With Color today! Make sure the pie is completely cold, then cover it well with cling film and freeze.
To get started with this recipe, we must prepare a few ingredients. You can cook cottage pie using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cottage Pie:
- Prepare 500 grams minced beef
- Prepare 2 onions, finely chopped
- Make ready 2 clove crushed garlic
- Make ready 2 carrots, finely chopped
- Make ready 2 stick celery, finely chopped
- Get 1/2 tsp ground thyme
- Get 1 tbsp Worcestershire Sauce
- Take 2 tbsp tomato puree
- Prepare 750 ml beef stock
- Prepare 1 kg potatoes, boiled
- Take 75 grams butter
- Get 2 tbsp horseradish cream
- Get 100 ml warm milk
Tasty cottage pie with parsnip mash. Cottage pie is a classic dish that comes from the UK and Ireland. What are the origins of cottage pie? Originally, cottage pie was made as a way to use up leftover meat.
Instructions to make Cottage Pie:
- Brown the mince in a little oil. Remove from the pan.
- Sauté the vegetables in a little more oil until soft. Return the meat to the pan.
- Add the Worcestershire Sauce, thyme and tomato puree.
- Pour over the hot stock. Cover and simmer for 30 minutes.
- Meanwhile, mash the potatoes with the horseradish, butter and warm milk.
- Spread the meat mixture in a baking dish, top with mashed potato and bake at 200C for 25 minutes.
What are the origins of cottage pie? Originally, cottage pie was made as a way to use up leftover meat. A pie dish would be lined at the sides and bottom with mashed potato. Heat the oil in a large frying pan over medium high heat. Add the onion, garlic and carrot and cook over a medium heat until soft.
So that is going to wrap this up for this special food cottage pie recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
