Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, creamy beef,carrot and noodle baked stroganoff. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
creamy beef,carrot and noodle baked stroganoff is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. creamy beef,carrot and noodle baked stroganoff is something that I’ve loved my whole life. They’re fine and they look wonderful.
It's appreciated by millions every day. It's simple, it's fast, it tastes yummy. creamy beef,carrot and noodle baked stroganoff is something which I have loved my entire life. They're nice and they look fantastic. We provide you only the perfect creamy beef,carrot and noodle baked stroganoff recipe here.
To begin with this recipe, we must prepare a few ingredients. You can have creamy beef,carrot and noodle baked stroganoff using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make creamy beef,carrot and noodle baked stroganoff:
- Make ready 1 lb ground beef
- Take 1 large onion,diced( about 1 cup)
- Get 2 can (10 3/4 0z.each) campbell's condensed cream of mushroom soup
- Make ready 2 cup water
- Prepare 2 cup frozen crinkle cut,or sliced carrots,thawed
- Take 4 cup uncooked medium egg noodles
- Get 8 oz sour cream
Steak in a creamy white wine sauce, served over pasta OR noodles. Your family will go crazy thinking there's a hidden chef in your kitchen. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a (The key to transforming the beef into succulent morsels of. creamy beef,carrot and noodle baked stroganoff. Steak in a creamy white wine sauce, served over pasta OR noodles.
Instructions to make creamy beef,carrot and noodle baked stroganoff:
- preheat oven to 375°F
- brown beef and onion in a 12in skillet,stirring frequently to break up the beef.drain.
- into your beef add soup,water,and sour cream,and mix well.
- spoon beef mixture in a 9×13×2 in shallow baking dish.
- into your beef mixture add carrots,and noodles.stir until mixed.
- cover and bake for 40 MIN.or until hot and bubbly.
- ENJOY!
- RECIPE BY CAMPBELL'S CASSEROLES COOKBOOK
With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a (The key to transforming the beef into succulent morsels of. creamy beef,carrot and noodle baked stroganoff. Steak in a creamy white wine sauce, served over pasta OR noodles. Your family will go crazy thinking there's a hidden chef in your kitchen. With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a (The key to transforming the beef into succulent morsels of. To begin with this recipe, we have to first prepare a few components.
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