Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง)
Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง)

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง) is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง) is something that I’ve loved my entire life. They’re nice and they look wonderful.

Great recipe for Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง). It is nearly end of month, so instant noodle is preferred as an easy and cost saving menu Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง). Spicy pan-fried rice noodles laced with chilies, garlic and Holy Basil. Pailin "Pai" Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen. แกงเปอะ.

To get started with this recipe, we have to prepare a few components. You can have fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง) using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง):
  1. Take 85 g dried instant noodle (Today I select the salted egg flavour)
  2. Make ready Dried hot chilli
  3. Prepare Garlic
  4. Prepare Minced pork (or chicken, beef, seafood)
  5. Get 1 teaspoon sugar
  6. Prepare Vegetables (Today I have an eggplant in fridge)

A simple yet super delicious Asian appetizer recipe. · Vegetarian steamed buns with chive, egg and bean starch noodles. Sprinkle the noodle soup with fresh herbs. Green tea leaves swirling in a glass pot. อ่านความ. Cut dried hot chilli, and garlic (as the picture below).

Steps to make Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง):
  1. Prepare instant noodle: add boiled hot water, leave for 3 min, then drained out the water. Cut dried hot chilli, and garlic (as the picture below)
  2. Pour minerals oil (around 1 table spoon) in to the pan, use middle to high heat. Add garlic & chilli, stir with hot oil (Be careful! This step can make you got eye irritation and some volatile can harm your respiratory, please use strong power of hood) Quickly add minced pork, stir until it is cooked. Then add vegetables (you can use any vegetables you like such as carrot, cabbage, broccoli, kale, etc.)
  3. Seasoning with sugar, and seasoning powder from package. (You can add more soy sauce or fish sauce or salt a bit) After well-stirred, add egg. When some part of egg already set, fried together. Then add the cooked instant noodle (from step1), fried with well-mixed.
  4. Serve the fried noodle with a piece of lime. (You can add into your dish for a little sour taste).

Green tea leaves swirling in a glass pot. อ่านความ. Cut dried hot chilli, and garlic (as the picture below). Using leftovers and pantry ingredients to create this casserole.. Fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง). We Live in Udonthani Thailand my Husband is a Farang we love eating Esan Issan Thai food and we are Thai family lifestyle vlog in Udon Welcome to Pen's.

So that’s going to wrap this up for this special food fried noodle with dried hot chilli (มาม่าผัดพริกแห้ง) recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!