Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, noodles soto with spring rolls. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! On a bowl, add egg noodles, rice noodles, cabbage, tomato and scallions and spring rolls. For the spring rolls you can see on my next recipe." - "For spicy taste, you can make chili paste.
Noodles Soto with Spring Rolls is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Noodles Soto with Spring Rolls is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can cook noodles soto with spring rolls using 26 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Noodles Soto with Spring Rolls:
- Make ready Beef Stew
- Make ready 500 grams tenderloin meat
- Get 2 liter boiling water
- Take 5 piece bay leaves
- Get 3 piece lemon grass
- Make ready 2 tsp salt
- Prepare 1/2 tsp white pepper
- Prepare 1 block maggie beef stock
- Prepare 2 tbsp white sugar
- Get ground spices
- Make ready 5 piece garlic
- Get 5 piece small red onion
- Prepare 2 cm turmeric
- Get 2 cm ginger
- Take 2 each red chili (small)
- Take 4 piece candle nuts
- Prepare 5 tbsp vegetable oil
- Prepare Side Dish
- Get 100 grams egg noodles
- Take 100 grams rice noodles
- Prepare 75 grams cabbage, slice
- Take 2 piece tomato, dice
- Take 4 tbsp scallions, slice
- Make ready Chili paste
- Get 6 piece red chilli, boil and mash it
- Make ready 1/2 tbsp salt
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Steps to make Noodles Soto with Spring Rolls:
- Boil tenderloin meat with medium heat with 2 liters boiling water. Add bay leaves and lemon grass inside. Wait around 30 minutes till the meat is cooked.
- Mash all the ground spices: garlic, red onions, candle nut, turmeric, ginger and red chili. Mash it until be soft texture.
- take a pan, add vegetable oil. Saute the mashed ground spices till cook.
- Put cooked ground spices to the beef stew. Stir it. Add salt, maggie beef stock, sugar and pepper.
- Prepare the side dish like on the picture. On a bowl, add egg noodles, rice noodles, cabbage, tomato and scallions and spring rolls. For the spring rolls you can see on my next recipe.
- For spicy taste, you can make chili paste. Boil the red chilli, mash it, add some salt. And ready to serve.
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