Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, crock pot beef strognoff. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Crock Pot Beef Strognoff is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Crock Pot Beef Strognoff is something that I’ve loved my whole life.
Free UK Delivery on Eligible Orders Black Friday Is Here Early! Easy Returns & Fantastic Gift Ideas For All Your Family - Why Not Treat Yourself Too? Heat the oil in a wide frying pan and add the beef in batches so as not to overcrowd the pan. Cook over a high heat until deep brown, then transfer to the slow cooker.
To get started with this recipe, we must prepare a few ingredients. You can cook crock pot beef strognoff using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crock Pot Beef Strognoff:
- Make ready 1 can cream of mushroom soup
- Get 1 1/2 cup sour cream
- Take 1 1/3 cup milk
- Make ready 1 tsp butter
- Get 1 can mushroom, drained
- Make ready 1 tbsp black pepper
- Make ready 1 salt to taste
- Get 2 lb ribeye beef cut into strips
- Prepare 1 onion cropped
- Take 1 1/2 cup wide egg noodles
All you need to do is toss the beef, onion soup, cream of mushroom soup, and mushrooms in the crock pot in the morning. Later in the day, your dinner will be just about ready. The only thing left to do is prepare the egg noodles and mix in the sour cream into the beef mixture just before serving. This Crock Pot Beef Stroganoff is a delicious, hearty comfort food idea - made in the slow cooker with sour cream and stewing beef, it's a delicious crock pot version of the classic stroganoff recipe!
Steps to make Crock Pot Beef Strognoff:
- Combine cream of mushroom soup, sour cream, milk, butter, mushrooms, salt & pepper into the crock pot & heat up on high.
- Sautee the seasoned (using whatever kind of season you desire) ribeye beef strips & in a tablespoon of oil
- Combine the steak with the strognoff sauce in the crock pot & let simmer for 2 hours
- Cook noodles in salted water for 2 minutes & drain & add to crock pot. Let it simmer all together until noodles are done
- Serve & Enjoy
The only thing left to do is prepare the egg noodles and mix in the sour cream into the beef mixture just before serving. This Crock Pot Beef Stroganoff is a delicious, hearty comfort food idea - made in the slow cooker with sour cream and stewing beef, it's a delicious crock pot version of the classic stroganoff recipe! We use this field to detect spam bots. If you fill this in, you will be marked as a spammer. DIRECTIONS Mix beef, onion, soups, mushrooms and pepper into slow cooker.
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