Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, beef & broccoli stuffing casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Beef & Broccoli Stuffing Casserole is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Beef & Broccoli Stuffing Casserole is something that I’ve loved my entire life.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beef & broccoli stuffing casserole using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Beef & Broccoli Stuffing Casserole:
- Make ready 1 LB Seasoned Ground Beef
- Make ready 2 packages Frozen Broccoli
- Get 2 Eggs, Beaten
- Prepare 1 Onion, Chopped
- Get 1/2 Cup Mayonnaise
- Get 1 Can Cream of Soup
- Prepare 1 Box Stove Top Stuffing Mix
- Take 1/2 Cup Butter, Melted
- Get 1 Cup Shredded Cheddar Cheese
Discover the wonderfully varied world of beef! Whether you're looking for a beautiful roasting joint, a succulent steak or new ways with mince, check out our delicious beef recipes full of family favourites. The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright red in colour and well-marbled.
Steps to make Beef & Broccoli Stuffing Casserole:
- First off, choose whichever cream of soup and stuffing flavor you like best!
- Cook broccoli, brown meat with chopped onion, and grease a 9x13 glass casserole dish. I like Crisco.
- Mix soup, mayo, and beaten eggs in a bowl.
- Melt butter for easy pouring.
- Place broccoli in bottom of dish. Cover with beef. Cover with soup mix. Cover with stuffing. Drizzle butter over stuffing. Top with cheese.
- Cover with aluminum foil and bake at 350 for 30 minutes. Remove foil and bake 10 more minutes to melt cheese. Cool and serve.
The best beef is obtained from early maturing, special beef breeds. High-quality beef has firm, velvety, fine-grained lean, bright red in colour and well-marbled. The fat is smooth, creamy white, and well distributed. A crunchy deep crust of herb-flavoured breadcrumbs ensures a succulent roast beef. It's roasted with a selection of root vegetables and served with a rich gravy, made using the pan juices.
So that is going to wrap this up with this exceptional food beef & broccoli stuffing casserole recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
