Crockpot Beef Stew
Crockpot Beef Stew

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crockpot beef stew. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Beef Stew is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Crockpot Beef Stew is something that I’ve loved my entire life. They are nice and they look wonderful.

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To begin with this particular recipe, we must prepare a few ingredients. You can have crockpot beef stew using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crockpot Beef Stew:
  1. Prepare 1 1b stew meat
  2. Make ready 1/2 cup flour
  3. Prepare 1 cup root beer
  4. Get 2 tbs white vinegar
  5. Make ready Baby carrots (small bag)
  6. Get 1 lb Small golden potatoes
  7. Prepare 1 big yellow onion chunked
  8. Take 2-3 tsp minced garlic
  9. Make ready 1 box beef broth
  10. Get 1 cup vegetable juice
  11. Get 1/2 small can of tomato paste
  12. Take 2 tbsp balsamic vinegar
  13. Get Montreal Steak seasoning
  14. Take Herb de provance
  15. Take Celery salt
  16. Make ready Salt & pepper (to season meat)
  17. Prepare Old Bay Seasoning

Mix flour, salt, pepper and pour over meat. Stir to coat meat with flour. Add remaining ingredients and stir to mix well. Place flour in a large shallow dish.

Steps to make Crockpot Beef Stew:
  1. I let stew meat sit in the root beer and vinegar mix within a baggie for 30 min on counter to help tenderize the meat as I prepped the vegetables.
  2. I rinsed and quartered the potatoes.
  3. Put carrots and chunked onion in. I do not like celery therefore, the celery salt. This is when I added the steak seasoning, balsamic vinegar, Old Bay, & herb de provance
  4. I put flour, salt & pepper in another baggy and took meat out of root beer mixture and into flour baggy. Coated and prepped pan with a tbsp of oil to brown meat. When browned, I added meat on top of the vegetables. Deglazed the pan with water and added that to the crockpot.
  5. I added the box of beef broth, the vegetable juice, and tomato paste. Then stirred.
  6. I didn't get started until late morning so I set it on high for 5 hours. You can put it on low for 7hrs. *The seasoning wasn't really measured….I just put what looked right. This was definitely a winner!

Add remaining ingredients and stir to mix well. Place flour in a large shallow dish. Add stew meat; turn to coat evenly. In a large mixing bowl, pat beef dry with a paper towel. Season generously with salt and pepper.

So that’s going to wrap it up with this special food crockpot beef stew recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!