BBQ Meatballs
BBQ Meatballs

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, bbq meatballs. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Combine the grape jelly and BBQ sauce in a small bowl or in the base of your slow cooker. Add meatballs and stir until they are coated with the sauce. Enjoy as an appetizer or serve over rice for a main dish. In a large bowl, combine the first six ingredients.

BBQ Meatballs is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. BBQ Meatballs is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook bbq meatballs using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make BBQ Meatballs:
  1. Get 1 ounce oil
  2. Take 1/2 yellow onion finely chopped
  3. Make ready 1/2 green bell pepper finely chopped
  4. Get 1 egg
  5. Prepare 1/4 cup bread crumbs
  6. Make ready 1 teaspoon granulated garlic
  7. Get 1/2 teaspoon fennel seed
  8. Take 1/2 teaspoon paprika
  9. Get 16 ounce ground beef or turkey
  10. Prepare 1 teaspoon salt
  11. Prepare 1 teaspoon pepper
  12. Make ready 8-12 ounces BBQ sauce (Use the one you like best)

Brown meatballs in canola oil until just brown. Enjoy an easy dinner when you make slow cooker bbq meatballs. Tender, delicious meatballs smothered in a sweet homemade BBQ sauce, barbecue meatballs (BBQ meatballs) are one of the meatball recipes I reach for when I need a nostalgic potluck tradition. Homemade meatballs made from beef, onion, oatmeal, evaporated milk, and egg, and glazed with a homemade barbecue sauce made with ketchup, brown sugar, garlic, and liquid smoke.

Instructions to make BBQ Meatballs:
  1. Sauté the peppers and onions for 4 minutes over a moderate heat until soft.
  2. Mix everything except the BBQ sauce in a bowl, then mold into 16 equal sized meat balls.
  3. Place the meatballs on a foil lined sheet pan cook in a 350 degree oven for 15-20 minutes. (The foil makes clean up easier:)
  4. Pull out and place the meatballs in a large bowl with the BBQ sauce.
  5. Coat with BBQ sauce and place back onto the sheet pan and cook for 5-10 additional minutes.
  6. NOTE Optional method, add the cooked meatballs and BBQ sauce into a crock pot and heat and hold until service.

Tender, delicious meatballs smothered in a sweet homemade BBQ sauce, barbecue meatballs (BBQ meatballs) are one of the meatball recipes I reach for when I need a nostalgic potluck tradition. Homemade meatballs made from beef, onion, oatmeal, evaporated milk, and egg, and glazed with a homemade barbecue sauce made with ketchup, brown sugar, garlic, and liquid smoke. Dredge the meatballs in the flour, and then brown the meatballs in batches until light brown. As they brown, place them into a rectangular. In a large skillet over medium-high heat, add the barbecue sauce, vinegar, brown sugar, hot sauce and Worcestershire and bring to a boil.

So that’s going to wrap this up with this exceptional food bbq meatballs recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!