CrockPot Beef Stew
CrockPot Beef Stew

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, crockpot beef stew. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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CrockPot Beef Stew is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. CrockPot Beef Stew is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have crockpot beef stew using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make CrockPot Beef Stew:
  1. Make ready 4 carrot sticks, cut in thick chunks
  2. Make ready 1 can peas
  3. Take 6 potatoes, diced in thick pieces
  4. Take 1 1/2 lbs Stew Meat
  5. Get 1/2 onion chopped
  6. Get 1/2 cup AP flour
  7. Make ready 2 cups beef stock
  8. Get 1/2 Tbsp worchestershire sauce
  9. Get to taste Salt & pepper

Stir in beef broth, tomato paste, Worcestershire, thyme, rosemary, paprika, caraway seeds and bay leaves until well combined; season with salt and pepper, to taste. Add the flour and water mixture to the crock pot. Mix flour, salt, pepper and pour over meat. Stir to coat meat with flour.

Steps to make CrockPot Beef Stew:
  1. Mix all ingredients in crock pot
  2. Cook on low for 5 hours
  3. Serve with warm bread and butter & enjoy!

Mix flour, salt, pepper and pour over meat. Stir to coat meat with flour. Add remaining ingredients and stir to mix well. This Slow Cooker Beef stew is a delicious, old fashioned beef stew recipe simmered in the slow cooker with tender meat, carrots, potatoes and celery. It's easy to make and so perfectly comforting and cozy for chilly days!

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