Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, single serving beef taco. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Single Serving Beef Taco is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look wonderful. Single Serving Beef Taco is something that I’ve loved my entire life.
After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare. After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare. Take it out and cut into bit size pieces. In a large skillet, brown ground beef over medium-high heat.
To begin with this recipe, we must first prepare a few ingredients. You can have single serving beef taco using 22 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Single Serving Beef Taco:
- Take Everything to do with the beef😂
- Prepare To taste Beef of choice (But not ground beef)
- Take As needed Beef marinade (I used a soy sauce and lemon based marinade)
- Get 3-5 tbsp tomato puree
- Prepare to taste Onions and garlic, chopped,
- Get as needed Olive/Vegetable oil,
- Take 1 tsp lemon juice
- Make ready to taste Paprika and salt,
- Get as needed Water/Beef stock,
- Get For assembly
- Make ready Avocado slices/ Guacamole
- Get Salsa of choice (I recommend tomato pineapple)
- Make ready Herbs of choice (Coriander, Cilantro,etc), optional
- Take Yoghurt sauce (Recipe below)
- Prepare Yoghurt sauce
- Get 3 tbsp plain yoghurt/greek yoghurt
- Get 1 tbsp vegetable oil
- Prepare 1 tsp lemon juice
- Get 1 small garlic, finely diced
- Take 1/2 tsp sugar
- Get to taste Salt,
- Take to taste Black pepper,
It's simple, it's quick, it tastes yummy. It is appreciated by millions every day. Single Serving Beef Taco is something that I have loved my whole life. They are fine and they look wonderful.
Instructions to make Single Serving Beef Taco:
- First, marinate the beef for at least 1 hour.
- After, add in oil to a saucepan and sear the beef on both sides until rare or medium rare.
- Take it out and cut into bit size pieces.
- In the same pot (don't rinse it) add in the onions and garlic and sautée until fragrant, add in the remaining marinade, tomato puree, water or stock, lemon juice and season and cook until slightly thick and bubbly.
- Then, add in the beef and cook stirring frequently until the beef is cooked to your taste.
- For the yoghurt sauce, combine all the ingredients in a small bowl and leave for about 5 minutes to absorb more of the garlic flavour.
- Char the tortilla in a pan and wrap around a rolling pin for about 30 seconds to hold it's shape.
- Finally, assemble the taco in whatever order you prefer. Enjoy!
Single Serving Beef Taco is something that I have loved my whole life. They are fine and they look wonderful. Cook until starting to soften, then add the ground beef. Cook the meat until it's totally browned, then drain the. A soft shell taco is layered with refried beans, then wrapped around a hard shell taco, which is filled with seasoned ground beef and topped with cheese, lettuce, tomato, onion, sour cream and fresh guacamole.
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