Slow Cooker Beef Stew
Slow Cooker Beef Stew

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker beef stew. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Beef Stew is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Slow Cooker Beef Stew is something which I have loved my whole life.

Free UK Delivery on Eligible Orders Looking For Great Deals? Place beef pieces in slow cooker. In a small bowl mix together the flour, salt and pepper; pour over meat and stir to coat beef with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef stock, potatoes carrots, and celery.

To get started with this particular recipe, we must prepare a few ingredients. You can cook slow cooker beef stew using 14 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Beef Stew:
  1. Prepare 2 1/2 lbs cubed beef stew meat
  2. Prepare salt
  3. Get pepper
  4. Prepare Cajun seasoning
  5. Prepare 1/2 cup flour I use Kentucky kernel seasoned flour
  6. Make ready Bunch quartered baby yukon gold potatoes
  7. Make ready Bunch baby carrots
  8. Make ready Bunch halved red radishes
  9. Prepare 1 cup diced white onion
  10. Get 2 cloves garlic minced
  11. Get 1/2 cup diced celery
  12. Get 1 can fire roasted diced tomatoes undrained with garlic
  13. Get 1 Tablespoon balsamic vinegar
  14. Get 3 cups low sodium beef stock

Mix, then pour over the beef. Stir in the stock, Worcestershire sauce, sugar and tomato puree. Put the beef on top of the vegetables. Slice the potatoes into quarters and press down the side of the slow cooker.

Steps to make Slow Cooker Beef Stew:
  1. In a slowcooker mix beef with salt, pepper and cajun seasoning and coat with flour. Place all veggies into slow cooker and mix up. Add in stock and balsamic vinegar. Cover and cook on low for 8 hours. Serve with buttered cornbread :-)

Put the beef on top of the vegetables. Slice the potatoes into quarters and press down the side of the slow cooker. Add all the ingredients to the slow cooker and stir round to make sure everything is nicely mixed together. Add gravy granules or cornflour at this stage to thicken up even more. Put the oil, vegetables and tomato purée into the bowl of your slow cooker.

So that is going to wrap it up for this special food slow cooker beef stew recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!