Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, kheema(minced beef/mutton/chicken) #mommasrecipe #ramadankareem. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It's simple, it is quick, it tastes yummy. Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem is something that I have loved my whole life.
Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem is something which I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook kheema(minced beef/mutton/chicken) #mommasrecipe #ramadankareem using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem:
- Get kg mince beef/mutton/chicken
- Prepare onion sliced,1 tomato chopped
- Make ready green chillies, 2 tbsn ginger,garlic and chilli paste
- Make ready tbsn oil,1 tsp cumin seeds, 1 tbsn chilli powder,1 tsp turmeric
- Prepare tbsn salt,1 tsp coriander powder
- Take Few coriander
It is cooked and then stewed or fried to suit our taste. Add the keema (minced beef) and cook on high heat until the water / liquid evaporates. Then add the chopped tomatoes, spices, yogurt and thinly sliced onion (raw). Kheema itself just means 'minced meat' and it's normally cooked with spices, onions and tomatoes.
Instructions to make Kheema(minced beef/mutton/chicken) #mommasrecipe #RamadanKareem:
- Sorry no pictures…first heat oil,add the sliced onion then cumin,mix and saute till slightly brown then add the ginger garlic and chilli paste,mix now add mince beef/mutton mix well add salt mix and add the tomato, chillies with dry masala. Mix well.close the lid.dont add water.cook on the slow flame..till it cook and oil floats up.decorate with coriander leaves and serve hot with paratha,chapati, bread enjoy😊
Then add the chopped tomatoes, spices, yogurt and thinly sliced onion (raw). Kheema itself just means 'minced meat' and it's normally cooked with spices, onions and tomatoes. This dish is common across the country but the taste varies depending on where you eat it. There are many versions of this as well and it's really a versatile dish. Kheema or Keema Matar is a very popular and well loved classic preparation of mutton, lamb or beef mince.
So that’s going to wrap this up with this exceptional food kheema(minced beef/mutton/chicken) #mommasrecipe #ramadankareem recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
