Easy Sisig
Easy Sisig

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, easy sisig. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Sisig is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Easy Sisig is something which I’ve loved my whole life. They’re nice and they look wonderful.

Sisig is probably the most famous Kapampangan dish in the Philippines that is also gaining a lot of attention worldwide. You would easily find it in the menus of most restaurants, bars, or even common small food stalls called, Carinderias. The Sisig that most people know is a modern-day version of what it was in earlier years. Literally, the easiest sisig recipe you'll ever make!

To begin with this recipe, we have to prepare a few ingredients. You can cook easy sisig using 17 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Easy Sisig:
  1. Make ready basmati rice, for serving (or any white rice you have on hand)
  2. Get ground beef (you can use ground pork as well) or 250 grams of both
  3. Take hot-dog sausages
  4. Prepare pork fat
  5. Get onion, chopped
  6. Make ready green onions, chopped
  7. Get vegetable oil
  8. Take egg
  9. Prepare Chili pepper flakes (optional and to taste)
  10. Get Fresh lime juice (optional and to taste)
  11. Take Sauce
  12. Get soy sauce
  13. Prepare vinegar
  14. Take ketchup
  15. Prepare garlic, finely chopped
  16. Prepare mustard
  17. Take salt and ground black pepper

Since this dish is so popular, it is served in most Filipino restaurants, fastfoods and foodcarts. It is also a popular pulutan, paired with beer. Filipino Style Cheap and Easy Sizzling Tuna Sisig Recipe DAIRY FREE NUT FREE SUGAR FREE. This sizzling tuna sisig recipe is honestly one of the easiest and quickest Filipino comfort food out there!

Instructions to make Easy Sisig:
  1. Prepare rice according to the instructions on the bag. When ready, set aside.
  2. In a bowl, mix well all the ingredients for the sauce.
  3. In a large pan or wok, heat the vegetable oil. Add the onions and green onions and cook until the onions get a "clear" colour.
  4. On medium-high heat, add the ground beef and cook until there's no red meat left. Drain the oil of it if there's any and return to pan or wok.
  5. Add the hot-dog sausages and pork fat to the ground beef. Cook until the sausages turn a little brown and pork fat softens. Add salt and pepper to taste.
  6. Pour in the sauce and stir well everything. Cook until there is not much liquid left.
  7. When ready, turn off from heat and add the egg on top. Stir and serve while its still hot on a layer of rice. Garnish with chili pepper flakes and fresh lime juice (optional).

Filipino Style Cheap and Easy Sizzling Tuna Sisig Recipe DAIRY FREE NUT FREE SUGAR FREE. This sizzling tuna sisig recipe is honestly one of the easiest and quickest Filipino comfort food out there! Check out my recipe and try if for yourself. Easy Sisig is something that I have loved my whole life. They're nice and they look fantastic.

So that’s going to wrap it up with this special food easy sisig recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!