Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, beef and potato stew. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Heat a large Dutch oven over medium-high heat. Remove garlic from pan with a slotted spoon; place in a large bowl. Heat vegetable oil in a Dutch oven or heavy pot over medium-high heat. Pour red wine into Dutch oven, scraping any browned bits from the bottom of the pot.
Beef and Potato Stew is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Beef and Potato Stew is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook beef and potato stew using 18 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Beef and Potato Stew:
- Prepare 1 tablespoon butter
- Make ready 1 cup diced onion
- Make ready 1 head garlic
- Take 1/3 cup flour
- Make ready 4 cups water
- Take 2 large carrots
- Get 10 medium potatoes
- Prepare 1 can roma tomatoes
- Prepare 2 pieces bay leaves
- Take 1 tablespoon dried parsley
- Take 1 tablespoon ground cumin
- Prepare 2 tablespoon chicken seasoning
- Get 2 tablespoon garlic powder
- Get 3 tablespoon vegetable spices
- Take 1 tablespoon hoisin sauce
- Prepare 1 teaspoon brown sugar
- Prepare 2 cups sliced beef
- Prepare Coriander and spring onion
The whole thing fantastic over fluffy rice or alongside rustic bread. Heat olive oil in a large stockpot or Dutch oven over medium heat. Pat beef dry with paper towels, and sprinkle with salt and pepper. Remove from pot using a slotted spoon.
Instructions to make Beef and Potato Stew:
- Press the sauté setting and let the pot heat up. Melt a tablespoon of butter and then pour in diced onion. Sauté until it turns translucent.
- Mince a head of garlic and pour into the pot. Stir altogether.
- Pour in 1 tablespoon of flour and a cup of water. Stir until well combined and the sauce gets thicken with no lumps.
- Peel and chop carrots and potatoes. Pour all ingredients into the pot. Mix well.
- Add in remaining water until everything is covered.
- Press stew setting and let it sit for about 20 minutes.
- Serve with coriander and spring onion.
Pat beef dry with paper towels, and sprinkle with salt and pepper. Remove from pot using a slotted spoon. Crock pot steak and potato beef stew is hearty and delicious. This easy slow cooker meal is the best comfort food and so filling. Crock pot steak and potato beef stew We love steak and potatoes so it seemed perfect to make this combination into soup.
So that is going to wrap this up with this exceptional food beef and potato stew recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
