Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tater tot tacos bake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Add the tater tot mixture to the baking dish; lightly pat the mixture down into a solid, even layer. Pour the remaining enchilada sauce over the tater tot layer. Brown the beef in a skillet until no longer pink, drain excess grease. Stir in the rest of the ingredients except the tater tots.
Tater tot tacos bake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Tater tot tacos bake is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have tater tot tacos bake using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Tater tot tacos bake:
- Prepare 30 oz bag tater tot crowns
- Get 1 lb ground beef
- Prepare 3/4 cup water
- Make ready 1/3 cup diced tomatoes
- Take 2 tbsp taco seasoning 1 packet
- Prepare 1 tbsp minced onion
- Get 2 cups shredded cheese divided
- Prepare 2 tbsp taco sauce
- Get Toppings:
- Make ready 1/2 cup shredded lettuce
- Prepare 1/2 cup crushed Doritos or tortilla chips
- Prepare 1/3 cup Diced tomato
- Get 1/4 cup shredded cheese
Once this Taco Tater Tot Casserole is baked and bubbly we top with with our favorite taco toppings to make this a meal that the entire family loves! Add the tater tot mixture to the baking dish and lightly pat the mixture down into a solid, even layer. Pour the remaining enchilada sauce over the tater tots. And then the real fun begins — choosing what you want to top this cheesy tater tot casserole off with!
Steps to make Tater tot tacos bake:
- Cover the bottom and sides of a greased 12-inch cast iron skillet or oven-safe pan with tater tot crowns. - Bake at 425° for 15 minutes. - While the tater tots are baking, brown the ground beef and drain the fat. Add water, diced tomatoes, taco seasoning, and minced onion. Stir and cook for 3-4 minutes, until thickened. (I used regular tater tots, and didn’t press them down when it said to, they still turned out great.)
- Remove the tater tots from the oven and flatten them with a spatula. - Top with one cup of shredded cheese and the taco meat mixture. Drizzle with taco sauce. Finish it off with another cup of shredded cheese.
- Bake for an additional 10-15 minutes at 425°. - Remove from the oven and top with shredded lettuce, crushed Doritos or tortilla chips, diced tomatoes, and shredded cheese.
Pour the remaining enchilada sauce over the tater tots. And then the real fun begins — choosing what you want to top this cheesy tater tot casserole off with! In a large skillet, brown the beef and the onion. In a large skillet, brown the beef and the onion. Top with olives, cilantro, when serving if using.
So that’s going to wrap this up for this exceptional food tater tot tacos bake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
