Spicy Beef Masala with Green Pea's
Spicy Beef Masala with Green Pea's

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, spicy beef masala with green pea's. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Mix all of the spice with beef (short-cut) add salt and half of the vegetable oil with it. Cook it until the beef is ready to eat. Fry the onion and green pea's until the onion is light brown. Add the cooked beef into it with the chopped tomatoes, sugar and coriander leaves at the end Spicy Beef Masala with Green Pea's instructions.

Spicy Beef Masala with Green Pea's is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Spicy Beef Masala with Green Pea's is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have spicy beef masala with green pea's using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Beef Masala with Green Pea's:
  1. Make ready 1 lb beef
  2. Get 1 cup green peas
  3. Prepare 2 cup tomato chopped
  4. Get 2 cup onion, chopped
  5. Make ready 1 cup vegetable oil
  6. Get salt
  7. Get 2 tbsp coriander leaves, chopped
  8. Get 1 tbsp sugar
  9. Get spice
  10. Make ready 1 tsp cardamom powder
  11. Get 1 tsp cumin powder
  12. Make ready 1 tsp cinnamon powder
  13. Take 1 tsp ginger, mashed
  14. Prepare green chili
  15. Prepare 1 tsp black pepper powder
  16. Make ready 1 tsp turmeric powder
  17. Make ready 1 tbsp garlic, chopped

Enjoy This is called keema masala. It is minced beef (ground beef) with green peas in curry spices. It is fairly spicy although the heat can be modified to your preference. My kids all love this dish.

Steps to make Spicy Beef Masala with Green Pea's:
  1. Mix all of the spice with beef( short-cut) add salt and half of the vegetable oil with it. Cook it until the beef is ready to eat.
  2. Fry the onion and green pea's until the onion is light brown.
  3. Add the cooked beef into it with the chopped tomatoes, sugar and coriander leaves at the end
  4. Enjoy…..:)

It is fairly spicy although the heat can be modified to your preference. My kids all love this dish. Curried Beef Mince with Green Peas or Kheema Matar as it is well known as, is also popular street food served at dhabas (roadside eateries) and small restaurants specialized in North Indian, Mughlai and Pakistani cuisine. Add the beef, breaking up lumps with a spoon, and saute until the meat is no longer pink. Wash the dried green peas and soak them in water overnight.

So that is going to wrap this up with this exceptional food spicy beef masala with green pea's recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!