Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mimi's beef stew. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Once all the beef has been added and the stew has come up to the boil. This simple yet hearty beef stew really hits the spot on cold rainy days or when you simply crave for something hot and filling.
MiMi's Beef Stew is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. MiMi's Beef Stew is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have mimi's beef stew using 8 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make MiMi's Beef Stew:
- Take 1 Pot Roast
- Prepare 4 Carrots peeled and sliced
- Make ready 6 medium Potatoes peeled and diced into chunks
- Make ready 1 medium Onion diced
- Make ready 1/4 cup A1 Steak Sauce
- Make ready 1 cup Garlic Powder
- Take 1 dash Parsley
- Make ready 1 bunch Celery washed and diced
Combine flour and seasoned salt in a medium bowl; add the beef. Heat the olive oil in a large skillet. Add the coated beef and cook until browned. Wash and chunk the potatoes, carrots, and onion.
Instructions to make MiMi's Beef Stew:
- Place Roast in the crockpot
- Add Potaoes, Celery, Carrots, Onion, A1 Steak sauce,
- Fill the crockpot with water
- Add Parsley, Garlic Powder, Black Pepper a dash of season salt, squirt of lemon juice and a dash of salt
- Place the lid on the crockpot and set on low cook 6-8 hours
- Remove the Roast and shred it up
- Place the shredded roast back in the crockpot
- Mix a bowl of Flour and Water til you get a paste
- Stir the flour and water mixture into your crockpot
- let simmer for 20 minutes then enjoy
Add the coated beef and cook until browned. Wash and chunk the potatoes, carrots, and onion. Add to the slow cooker with the bay leaf. I rarely cook meat, mostly because until last week my daughter wouldn't eat red meat, so it seemed pointless to cook just for myself. But last week I had a craving - beef stew.
So that is going to wrap it up for this special food mimi's beef stew recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!