Bbq Creamy Beef Jalfrezi
Bbq Creamy Beef Jalfrezi

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bbq creamy beef jalfrezi. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Bbq Creamy Beef Jalfrezi is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Bbq Creamy Beef Jalfrezi is something that I’ve loved my whole life. They’re nice and they look wonderful.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have bbq creamy beef jalfrezi using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bbq Creamy Beef Jalfrezi:
  1. Make ready 1/2 kg beef boneless
  2. Prepare 1 tbsp ginger garlic paste
  3. Prepare 1 tbsp meat tenderiser
  4. Make ready 2 tbsp lemon juice
  5. Prepare 1/2 cup yogurt
  6. Make ready 1 tsp chilli flakes
  7. Take 1 tsp salt
  8. Get 1 tbsp roasted cumin crushed
  9. Make ready 1 tbsp bbq sauce
  10. Prepare 1/2 cup cream
  11. Prepare 1 large capsicum cubes
  12. Get 1 large onion cubes
  13. Take 1 larga tomato cubes
  14. Get 1/4 cup oil

It's simple, it is quick, it tastes yummy. It is appreciated by millions daily. They're fine and they look fantastic. Add the oil to a pan over a high heat.

Instructions to make Bbq Creamy Beef Jalfrezi:
  1. Marinate beef with salt,meat tenderiser, ginger garlic paste, cumin, red chilli flakes, yogurt,bbq sauce, lemon juice and leave it for two hours
  2. Heat oil fry veggies on high flame for 1 minute, keep them aside,
  3. In same oil put marinated beef and cook till done.
  4. In last add cream sautéed veggies and garnish with Julienne ginger.
  5. Serve with chapati or paratha.

They're fine and they look fantastic. Add the oil to a pan over a high heat. See recipes for Chinese Rice with Chicken Jalfrezi too. If desired, add a chunk or two of oak, hickory or cherry. Trim membranes and silver skin from beef.

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