Beef Masala Kaleji
Beef Masala Kaleji

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, beef masala kaleji. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

This blog is about all the best easy home made recipes you can prepare, from drinks to snacks to meals to BBQ, Chicken, Beef, Sausage, Pork. This is your one stop to the world of recipes. How to make Kaleji Masala Recipe at Home. Step by Step Complete Recipe of Kaleji by ZAIQA A perfect Masala Kaleji recipe for Breakfast.

Beef Masala Kaleji is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Beef Masala Kaleji is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook beef masala kaleji using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Masala Kaleji:
  1. Make ready 1/2 kg beef Kaleji
  2. Get 1 oinon chopped
  3. Make ready 1 tbsp Garlic paste
  4. Make ready 1 tbsp Ginger paste
  5. Get 1 tbsp red chilli powder
  6. Get 1/2 tsp turmeric powder
  7. Take 1 tsp roasted crushed zeera
  8. Take 1 tsp roasted crushed coriander
  9. Prepare to taste Salt
  10. Take 1/2 tsp Garam Masala Powder
  11. Take 1 tsp lemon juice
  12. Get 1/2 cup yoghurt
  13. Take 1 cup oil

Watch the video for step by step instructions for this recipe. Beef Masala Kaleji is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day.

Steps to make Beef Masala Kaleji:
  1. Add oil in pan
  2. Add Ginger Garlic paste and fry.
  3. Add crushed zeera and crushed coriander and mix well.
  4. Add Kaleji and fry well and add all dry spices and fry till water dry.
  5. Add yoghurt and dam for 10 minutes in low heat.
  6. Kaleji is tender and water is dry then add kasuri Methi, lemon juice and Garam Masala Powder.
  7. Serve hot with roti or naan.

It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Beef Masala Kaleji is something which I've loved my whole life. Take beef liver and cut into cube shape. In a bowl of water mix vinegar, salt and ginger garlic paste.

So that is going to wrap it up for this exceptional food beef masala kaleji recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!