Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beef achar ghost. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Beef Achar Ghost is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Beef Achar Ghost is something which I have loved my whole life. They’re nice and they look wonderful.
Achar gosht is an authentic Pakistani recipe which combines a range of flavours to interest your palate. Overall, achar gosht or achari gosht looks like the usual curry dish, but it is far from ordinary. Traditionally, achar gosht is in fact a spicy pickled mutton curry. Chicken & Beef; Achar gosht recipe
To begin with this recipe, we must prepare a few ingredients. You can cook beef achar ghost using 23 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Beef Achar Ghost:
- Take 1/2 kg beef boneless (cut in cubes)
- Take 1 tbsp ginger garlic paste
- Prepare 1 cup thick yoghurt
- Take 2 large tomato paste
- Take 6,7 green chilli s’ long (for stuffing achar masala)cut it in between
- Prepare 2 lemon juice
- Make ready 1 tsp salt to taste
- Take 1 tsp red chilli powder
- Make ready 1 /2 tsp turmeric powder
- Make ready 1 tbsp kalonji
- Get 2 tbsp saunf
- Prepare 1 tbsp zeera
- Take 1 tb crush Coriander
- Get 1 tbsp raidana
- Get 2 tbsp botton red chilli crush
- Make ready 2 tbsp achari rai
- Get 2 tbsp methay dana
- Get 1 leave taiz pata
- Take 2 cinnamon stick
- Make ready 7 black pepper crush
- Take 3 small cardemon
- Take 1 tsp Garam Masala powder
- Take 3/4 cup oil
I make achar gosht with my method its really hot. Beef Achar ghost is something which I've loved my whole life. They are fine and they look fantastic. Beef Achari Ghosht is a Very Tasty, Spicy and Pickled flavored Meat recipe.
Instructions to make Beef Achar Ghost:
- First of all take a beef wash it then stain it.
- Now add take a small spice blender add saunf, achari rai, crush Coriander,zeera blend it like a powder then add all the spices mix well, achaar masala is ready.(don’t blend methi dana it will becomes sour)
- Now take a bowl add lemon 🍋 juice and 2 tbsp of achar masala mix it well then take green chilli and fill the achaar ghosh masala,keep aside.
- Now take a bowl add yoghurt whisk it with beater /fork then add remaining achar ghost masala mix it, then add beef boneless cubes mix it well and keep aside it for 15 minutes.
- Now take a pan add oil and ginger garlic paste stir it then add tomato paste sauté for 5 minutes than add beef boneless stir it for another 7 to 10 minutes than add 2 glass of water cover it and cook on low to medium heat for 1 hour.
- Now checkeck the achari beef if it is 90 per done then add green Chillies, few Coriander and 4,5 pieces of ginger julienne cover it for dam or achari beef is completely tender.
- Now add little bit water 1/4 cup to make runny texture but if u want roasted masala of beef achar ghost then evaporated whole water.
- Now check the achar beef ghost and green chilli is done than take out in plate /bowl seve with hot roti / naan, enjoy it.
They are fine and they look fantastic. Beef Achari Ghosht is a Very Tasty, Spicy and Pickled flavored Meat recipe. This is very well famous dish in Asian countries specially Bangladesh. Achar gosht is delicious beef recipe Pakistani dish for dinner or lunch. Beef Achari Ghosht is a Very Tasty, Spicy and Pickled flavored Meat recipe.
So that is going to wrap this up with this special food beef achar ghost recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
