Beef Biryani
Beef Biryani

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, beef biryani. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Biryani is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Beef Biryani is something that I have loved my whole life.

This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices, and fragrant basmati rice. Martha's version of this classic dish layers succulent beef short ribs with caramelized onions and colorful spiced basmati rice – it's fit for any celebratory meal. Martha's version of this classic dish layers succulent beef short ribs with caramelized onions and colorful spiced basmati rice – it's fit for any celebratory meal. Sumayya shares her recipe for Pakistani beef biryani, a richly spiced and aromatic dish that is perfect for celebrations, thanks to the addition of luxurious rose water and petals.

To get started with this recipe, we must prepare a few ingredients. You can cook beef biryani using 33 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Beef Biryani:
  1. Get Beef Biryani Ingredients
  2. Take 1 cup Oil
  3. Make ready Onion 2 sliced
  4. Make ready 2 tbsp Ginger garlic paste
  5. Take Haldi powder half tsp
  6. Prepare 1 kg Beef
  7. Prepare Red Chilli Powder 2 & ½ tbsp
  8. Take 2 tbsp. Coriander Powder
  9. Get 1 tbsp Garam Masala
  10. Make ready 2 tbsp Red chilli crushes
  11. Make ready 1 tbsp White jeera
  12. Make ready Salt as your taste
  13. Take 1 cup Yoghurt
  14. Get Mint leaves 4-5 tbsp
  15. Get 2 glasses Water
  16. Make ready Mint leaves 4-6 tbsp
  17. Make ready Rice Ingredients:
  18. Prepare Garam Masala Whole (3 green cardomon,
  19. Take 1 Black cardomon,2 cinnamon stick, 2 star anise,
  20. Make ready 5 long, 2bay leaf)
  21. Prepare Salt as your taste
  22. Take Mint Leaves 3-4 tbsp
  23. Take 1 kg Rice
  24. Prepare Tomatoes 2 chopped
  25. Get 18-20 Green chilli
  26. Prepare Mint leaves 5-6 tbsp
  27. Take Boiled Aloo (Potato)
  28. Prepare 1 tsp Jaifel jawatri powder
  29. Prepare Food Colour Orange colour
  30. Get 1 tbsp Kehwra
  31. Get 1/2 tsp Sugar
  32. Make ready Mint leave & Fry Onion
  33. Prepare 3-4 tbsp Oil

The fragrant rice and the tender spicy beef make a perfect marriage in this superb dinner recipe. It might not be authentic, but it surely is delicious! Beef biryani is a popular Indian and Pakistani dish that is fairly easy to make. How to Use Frozen marinade to make quick Biryani: How to Make Biryani Korma In a bowl add beef, yogurt, and garam masala powder and mix well to marinate the beef.

Instructions to make Beef Biryani:
  1. Take a Cooking pot add oil & onion and cook until onion become golden brown then take out half onion in other plate.
  2. Then add ginger garlic paste and haldi powder and then cook 2 mins atleast. Then add beef & cook 4-5 mins.
  3. Then add Red Chilli Powder, Coriander Powder, Garam Masala, Red chilli crushes, White jeera, Salt as your taste, Yoghurt,tomato, Mint leaves, Water. Then Cover it to cook until meat tender.
  4. In other pot take a oil and add whole Garam Masala Whole (3 green cardamoms, 1 Black cardamom, 2 cinnamon stick, 2 star anise, 5 long, 2bay leaf)
  5. And cook light brown and add rice, Salt, and add 4 glass water and cover it wait until cook the rice
  6. When Rice cooked full done when water become dry then separate half rice add the meat gravy again add half rice in this gravy and sprinkles the food colour,
  7. Add few drope of rose water,add fry onions drain, jaifel jawatri, cardomon powder and add 3 spoon oil, add half tspn sugar and cover it to.
  8. Cook at low flame for 10 mins (Dum per pakein 10 mins ke liye) - Beef Spicy Biryani Is Ready.

Beef biryani is a popular Indian and Pakistani dish that is fairly easy to make. How to Use Frozen marinade to make quick Biryani: How to Make Biryani Korma In a bowl add beef, yogurt, and garam masala powder and mix well to marinate the beef. This step will penetrate flavor in beef. In separate pot,add boiled rice,beef gravy masala,lemon slices,tomato slices,fresh coriander and add remaining boiled rice. In kewra water,add yellow food color and mix well,drizzle over biryani.

So that’s going to wrap it up with this special food beef biryani recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!