BEEF Paya recipe
BEEF Paya recipe

Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to make a special dish, beef paya recipe. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

BEEF Paya recipe is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. BEEF Paya recipe is something which I’ve loved my whole life. They are nice and they look fantastic.

Came across many recipes asking you to add onions, tomatoes and yogurt etc. This is my moms special recipe with no such additions a very simple one and made with no effort. Time is what you need to put into this dish to make it the best. Follow the recipe to tee and put it Paya Recipes - Get delicious Pakistani mutton and beef paya recipe at KFoods.com.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef paya recipe using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make BEEF Paya recipe:
  1. Take 1 beef paya
  2. Make ready 3 medium finely chopped onion
  3. Take 5 cut into small slices tomatoes
  4. Get 1 tablespoon ginger garlic paste
  5. Prepare 5 cut into small pieces green chillies
  6. Get 1 tablespoon salt
  7. Prepare 1 teaspoon blk pappar
  8. Get 1 tablespoon red chilli powder
  9. Make ready 1 tablespoon kashmiri lal mirch
  10. Prepare 1 tablespoon haldi
  11. Prepare 1 tablespoon corriender powder
  12. Get 1 teaspoon zeera powder
  13. Take fresh corriender and ginger finely chopped for garnishing

This is your one stop to the world of recipes. Get a very delicious Beef Paya Recipe. Beef Paye(Beef Trotters/ foot) is one of the most popular dish in South Asian countries. It is rich and gelatinous cur.

Steps to make BEEF Paya recipe:
  1. Take 1 big size paya cut into pieces.g g paste,spices, tomatoes,chillies and,onion
  2. Add all spices, onion, ginger garlic paste tomatoes and chillies in a large pan.add 8 cup of water cover and cook on low heat until paya get tender water should remain halfcup.
  3. Add half cup of oil/ghee when water in paya remain halfcup.broiling until oil get saparated.and water gets dry.
  4. Then add water as u required gravity of ur own choice or 5 cup.boil and cook for further 20 to 30 minutes on medium heat.cover for 5 minutes.garnish with fresh corriender, finely chopped ginger and lime.serve hot😊

Beef Paye(Beef Trotters/ foot) is one of the most popular dish in South Asian countries. It is rich and gelatinous cur. Assalam- o-Alikium this is Chef Ramish Rizwan ch fromBaba Food RRCI hope everyone is fine by the grace of Allah almight =====. Search results for Beef Paya recipes All Results English Urdu Cooking Videos Articles. Beef Paya Curry - Eid-ul-Adha recipes are booming on cooking shows to.

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