Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, corn beef (nancy's fav.). It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Corn Beef (Nancy's fav.) is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Corn Beef (Nancy's fav.) is something that I’ve loved my whole life. They’re nice and they look wonderful.
In a frying pan, sauté sofrito in two tbs. of cooking oil for about a minute or two in med. heat. Along with onions, if you choose to add them. Careful not to let it dry out. Add the water and the can of corn beef.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook corn beef (nancy's fav.) using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Corn Beef (Nancy's fav.):
- Make ready 1 can corn beef
- Prepare to taste Adobo Goya
- Make ready 1 envelope Sazon Goya w/ azafran
- Make ready 1 envelope Goya ham flavor
- Make ready 2 TBS Goya sofrito
- Get 1/2 cup water
- Get 2 TBS your fav. Cooking oil
- Take 1/4 cup Chopped onions (optional)
- Get Diced small potato (optional)
- Take 2 TBS tomato sauce
The point is more marbled with fat; it's often used in barbecue and tends to fall apart. Corned Beef Casserole. corned beef casserole, Most of us have been conditioned to believe that comfort foods are terrible and should be avoided. Often, if your comfort food is a sugary food or some other junk food, this holds true. Other times, comfort foods can be very healthy and good for us to eat.
Steps to make Corn Beef (Nancy's fav.):
- In a frying pan, sauté sofrito in two tbs. of cooking oil for about a minute or two in med. heat. Along with onions, if you choose to add them. Careful not to let it dry out.
- Add the water and the can of corn beef. With your spoon, break the corn beef and then add (first) the sazon, ham and 2 tbs of tomato sauce. - Now you can add the adobo to your taste, a little at a time. (Be very careful! Adobo is extremely salty. Add too much of it and it will be ruined.)
- Add diced potatoes and cook until it's soft.
- Steam some white rice and enjoy with a ripe banana on the side! Yum!!!!! Bon appetite!!!
Often, if your comfort food is a sugary food or some other junk food, this holds true. Other times, comfort foods can be very healthy and good for us to eat. There […] Fill your family's breakfast table with the timeless, home-cooked flavor of HORMEL MARY KITCHEN Corned Beef Hash. With a delicious mix of tender corned beef chunks, diced potatoes, and savory seasonings, it's never been easier to bring the restaurant home and enjoy an easy breakfast or relaxing brunch with friends and family. Jump to Recipe·Print Recipe This homemade corned beef, is a Saint Patrick's Day favorite - and a lot easier to pull off than you'd think!
So that’s going to wrap it up with this exceptional food corn beef (nancy's fav.) recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
