Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, thai beef stew. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Thai beef stew is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Thai beef stew is something that I’ve loved my entire life. They are fine and they look wonderful.
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To begin with this recipe, we have to first prepare a few ingredients. You can have thai beef stew using 19 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Thai beef stew:
- Prepare 500 g stew beef cut into 1-inch thick pieces
- Prepare 1 cub beef stock or beef cube
- Take 2 generous pinches of sea salt
- Get 2 Tbsp Golden Mountain soysauce sauce (or you can use any soysauce)
- Take 2 Tbsp oyster sauce
- Prepare 1 Tbsp black soy sauce
- Get 1 tbsp sriracha sauce
- Get 2 tbsp brown sugar
- Take 2 bay leaves
- Make ready 1 tin tomato
- Prepare 1 tbsp corn flour
- Prepare 3 tbsp water
- Get 2 carrot, cut to chunks
- Take 1 white onion 1 red onion, cut to chunks
- Take 1 fennel, cut to chunks (I only use this before I have this in my fridge)
- Make ready 1 handful green beans
- Make ready 2 clives garlic, finely sliced
- Make ready 2 potato, cut to chunks
- Make ready 2 tbsp tomato paste
Curry powder and ginger team up to give this easy beef stew its unique flavor. The stew can be cooked on the stovetop or in a crockpot. The stew is made with both sweet potatoes and white potatoes along with a variety of vegetables and seasonings. It's versatile as well—feel free to change it up with your family's favorite vegetables.
Steps to make Thai beef stew:
- Cut up all the vegetable, put all the ingredients in the slow cooker. Set it to cook for 5 hours. Come back to check and stir a few times.
The stew is made with both sweet potatoes and white potatoes along with a variety of vegetables and seasonings. It's versatile as well—feel free to change it up with your family's favorite vegetables. The aroma is irresistible and the flavor is amazing! Sprinkle beef with salt and pepper. In a bowl, whisk coconut milk, beef stock, peanut butter, curry paste, soy sauce, honey and ginger; pour over meat.
So that’s going to wrap this up for this exceptional food thai beef stew recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
