Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, homemade cheeseburgers with a latin twist. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Homemade cheeseburgers with a Latin twist is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Homemade cheeseburgers with a Latin twist is something that I have loved my whole life. They’re fine and they look fantastic.
I have been making these for so long ! Honestly they are so simple to make. I usually make them one by one in a cast iron but decided to do it this way since it was much easier. Place lettuce next to meat wedges; top with tomatoes, then drizzle with dressing.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook homemade cheeseburgers with a latin twist using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Homemade cheeseburgers with a Latin twist:
- Take 1 pound 80/20 ground beef
- Prepare 1 teaspoon chopped cilantro
- Get 1 teaspoon chopped parsley
- Get 1 tablespoon crushed garlic
- Make ready About 1/4 cup of chopped onions
- Prepare About 1 tablespoon of Ranchero liquid sazon(seasoning)
- Take 1 pinch oregano
- Make ready Half a packet of sazon Goya culantro & achiote
- Take Some adobo
- Get Romaine lettuce
- Prepare Sliced avocado
- Take Sliced tomatoes
- Make ready Sliced onions
- Prepare Hamburger buns
- Make ready American cheese
I like to serve these with either sweet potato fries or green bean fries! Latin Burger - Beautiful Mexican flavors find their way to your summer grill in this delicious recipe pairing Omaha Steaks hamburgers with chorizo, monterey jack cheese and pico de gallo. Deliciously juicy burgers piping hot from the grill are what summers are all about. Get beef, chicken, turkey, and even vegetarian recipes in this group of unique, mouthwatering burgers.
Instructions to make Homemade cheeseburgers with a Latin twist:
- First you start with putting the ground beef in a bowl. Then you add all of the seasonings, chopped onions, garlic, parsley and cilantro Mix it all up. preheat the oven for 400 degrees. Start cutting all of your desired toppings, put to the side.
- You start by molding your burgers now. I make my burgers really thin. But that’s just my preference, you can make them as thick as you’d like 🙂. I put them on a ungreased aluminum pan 4 at a time. Put your burgers in the oven for about 25 minutes.
- Once they are done they will look like this. Take the buns and add the cheese and patty. Heat in the oven for 2 minutes until the cheese has melted and bun is warm. Once you take the burgers out then you add whichever toppings or condiments ! Enjoy
Deliciously juicy burgers piping hot from the grill are what summers are all about. Get beef, chicken, turkey, and even vegetarian recipes in this group of unique, mouthwatering burgers. At the Marketplace at Emerald Valley in Washington, Pennsylvania, lemon zest and fresh mint go into every lamb burger patty. A tangle of sweet balsamic onions, a hint of chile, and briny feta. Get the BBQ grill ready for our cheeseburger recipes!
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