Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, delicious and quick hamburger soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Delicious and Quick Hamburger Soup is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Delicious and Quick Hamburger Soup is something that I’ve loved my whole life.
In a large saucepan, cook beef and onion over medium heat until meat is no longer pink; drain. Stir in the tomatoes, broth and water. Add celery, carrots, barley, thyme and pepper. Stir in the potatoes, carrots, green beans, corn, tomatoes, tomato sauce, and water.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have delicious and quick hamburger soup using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Delicious and Quick Hamburger Soup:
- Take 2 lb hamburger
- Take 2 tbsp olive oil, extra virgin
- Prepare 1 small onion
- Take 3 clove garlic
- Get 1 packages sliced mini portabellas
- Make ready 1 potato (diced small)
- Take 4 stick celery (sliced thin)
- Make ready 6 cup beef broth
- Make ready 1 packages frozen mixed vegetables
- Get 1 Italian seasoning
- Get 1 sea salt
- Take 1 cracked black pepper
- Prepare 1 sage
- Make ready 1 Cajun seasoning
- Take 1 garlic powder
- Get 1 grated Parmesan (for garnish)
How do you make hamburger soup more flavorful? Heat olive oil in a soup pot, then sautee garlic, onions, mushrooms, potatoes and celery until onion is translucent and mixture is fragrant. Add hamburger and cook through until brown. Add some garlic powder, Italian seasoning, sage, Cajun seasoning, salt, and pepper to meat to help infuse flavors while hamburger browns.
Instructions to make Delicious and Quick Hamburger Soup:
- Heat olive oil in a soup pot, then sautee garlic, onions, mushrooms, potatoes and celery until onion is translucent and mixture is fragrant.
- Add hamburger and cook through until brown.
- Add some garlic powder, Italian seasoning, sage, Cajun seasoning, salt, and pepper to meat to help infuse flavors while hamburger browns.
- When meat is browned drain as much grease as possible.
- Add beef broth (add more or less, depending on thickness of soup preference).
- Once soup gets hot add frozen vegetables and more of each spice until you reach preferred flavor.
- Cook until vegetables reach preferred consistency.
- Serve hot with grated Parmesan on top for garnish.
Add hamburger and cook through until brown. Add some garlic powder, Italian seasoning, sage, Cajun seasoning, salt, and pepper to meat to help infuse flavors while hamburger browns. This hamburger soup is a quick meal when you need it, but it tastes like it has been tucked away on the stove for hours. The key ingredient is, of course, hamburger. Brown the hamburger first, and then use the fat released by the meat to cook the vegetables.
So that’s going to wrap this up with this special food delicious and quick hamburger soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!