Creamy Burrito Casserole
Creamy Burrito Casserole

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, creamy burrito casserole. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Brown ground meat/turkey & onion; drain. Add taco seasoning and stir in refried beans. Mix soup and sour cream in a separate bowl. Easy Creamy Burrito Casserole - This easy casserole recipe is filled with ground beef and loaded with cheese.

Creamy Burrito Casserole is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Creamy Burrito Casserole is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook creamy burrito casserole using 9 ingredients and 14 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Burrito Casserole:
  1. Get 2-3 lbs ground beef
  2. Get 32 oz can refried beans
  3. Make ready 2 c. sour cream
  4. Make ready 2 cans Campbell's cheddar cheese soup
  5. Get 2 pkg Uncle Bens microwave Spanish Rice
  6. Make ready 2 pkg taco seasoning
  7. Make ready 1 lb flour tortilla - I buy 1 lb small size (have extra)
  8. Take to taste Hot sauce,
  9. Make ready 1 lb shredded cheese

Spread half of the sour cream mixture in the bottom of a bowl. Basically this creamy burrito casserole is just a lasagna with Tex-Mex ingredients. All of the ingredients are layered except the sour cream mixture and then the sour cream is added and the whole thing is baked. Brown ground meat/turkey and onion; drain.

Instructions to make Creamy Burrito Casserole:
  1. Tear tortillas into quarters. Set aside.
  2. Mix sour creme and cheese soup together. Set aside. (Can substitute soup flavor if you like)
  3. Brown beef, Drain & Return to pot
  4. Microwave rice per instructions (to make mixing easier)
  5. No heat- In beef pot, ADD rice, refried beans, taco seasoning, and a splash of water if needed. You'll want the consistency to be pasty.
  6. Add hot sauce (to taste) to meat mixture
  7. In a 9×13 inch casserole, (no need to grease glass) use a rubber spatula to paint a layer of sour cream mixture into bottom of pan.
  8. Layer tortillas
  9. Layer meat/bean/rice mixture in dollops, then flatten. Be as sparing or generous as you wish.
  10. Sprinkle shredded cheese
  11. Spread Sour cream mixture
  12. Repeat #7-10 until casserole is full. If you have extras, consider making a small dish for a friend, or use for tacos next day.
  13. Don't forget to top with cheese! (No matter what your top layer is, IT WILL WORK
  14. BAKE @ 350° for about 25 minutes until cheese on top is melted and corners are crisping.

All of the ingredients are layered except the sour cream mixture and then the sour cream is added and the whole thing is baked. Brown ground meat/turkey and onion; drain. Add taco seasoning and stir in refried beans. Mix soup and sour cream in a separate bowl. This is a very moist and delicious burrito casserole.

So that’s going to wrap this up with this special food creamy burrito casserole recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!