Barbecue Meatballs
Barbecue Meatballs

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, barbecue meatballs. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Barbecue Meatballs is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Barbecue Meatballs is something which I have loved my entire life. They’re fine and they look wonderful.

View Our Easy & Quick Spaghetti & Meatball Recipe. Place meatballs on a greased rack in a shallow baking pan. Meanwhile, combine the sauce ingredients in a saucepan. In a large bowl, combine the first six ingredients.

To begin with this recipe, we must prepare a few ingredients. You can have barbecue meatballs using 15 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Barbecue Meatballs:
  1. Make ready 3 lbs Ground Beef
  2. Prepare 1 can (13 oz) evaporated milk
  3. Get 2 Cups 1 minute (Quick Oatmeal) uncooked
  4. Prepare 2 large eggs
  5. Take 1 Cup Chopped Onion
  6. Make ready 1/4 tsp Garlic Powder
  7. Make ready 2 tsp Chili Powder
  8. Make ready 2 tsp Salt
  9. Get 1/2 tsp Pepper
  10. Get Sauce:
  11. Make ready 2 Cups Ketchup
  12. Prepare 1 1/2 Cups Light Brown Sugar
  13. Take 2 tsp Liquid Smoke
  14. Take 1 1/2 tsp Garlic Powder
  15. Make ready 1/2 Cup Chopped Onion

Enjoy as an appetizer or serve over rice for a main dish. Roll into medium-small balls and place on a cookie sheet. Place sheet in freezer for five minutes. Mix ground beef, cracker crumbs, chopped onion, milk, eggs, and salt in a large bowl.

Steps to make Barbecue Meatballs:
  1. Mix all Meatball ingredients together and shape with ice-cream scoop
  2. Mix all sauce ingredients together and pour over meatballs
  3. Bake at 350°F for 1 hour
  4. Note: Marinate meatballs in sauce overnight in refrigerator overnight to enhance flavor

Place sheet in freezer for five minutes. Mix ground beef, cracker crumbs, chopped onion, milk, eggs, and salt in a large bowl. Whisk together the ketchup, water, brown sugar, and nutmeg in a bowl. Enjoy an easy dinner when you make slow cooker bbq meatballs. Homemade meatballs made from beef, onion, oatmeal, evaporated milk, and egg, and glazed with a homemade barbecue sauce made with ketchup, brown sugar, garlic, and liquid smoke.

So that’s going to wrap it up with this exceptional food barbecue meatballs recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!