Vegetarian clear soup and fritter
Vegetarian clear soup and fritter

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegetarian clear soup and fritter. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Vegetarian clear soup and fritter is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Vegetarian clear soup and fritter is something that I have loved my whole life. They’re nice and they look wonderful.

Save time and buy groceries online from Amazon.co.uk Check Out Vegetarian Soup On eBay. It makes the vegetables crispy and tasty. Vegetarian clear soup and fritter To celebrate Indian's Republic Day. I make this clear soup and vegetarian tempura/fritter with three colour of vegetables.

To get started with this recipe, we must prepare a few components. You can cook vegetarian clear soup and fritter using 21 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vegetarian clear soup and fritter:
  1. Prepare Soup
  2. Get 1 liter water
  3. Take 100 gram green peas
  4. Prepare 100 gram carrot
  5. Get 100 gram white radish
  6. Take 100 gram potatoes
  7. Get Salt
  8. Take Pepper
  9. Take 1 tbsp soy sauce
  10. Make ready Fritter:
  11. Prepare 2 tbsp all purpose flour
  12. Take 100 gram carrot
  13. Take 100 gram white radish
  14. Make ready 100 gram cabbage
  15. Get 100 gram green beans
  16. Get 2 cups all purpose flour
  17. Make ready 2 tbsp rice flour
  18. Take 1 cup water
  19. Get Salt
  20. Make ready Pepper
  21. Make ready Cooking oil

Cut all ingredients into small chunks. Set boiling and add the fried ingredients. To make the fritters, break the egg into a bowl. Whisk the egg and flour together in a large bowl.

Steps to make Vegetarian clear soup and fritter:
  1. Slice the vegetables into cubes for the soup and into matchstick for the fritter.
  2. Boiled the water in a pot and season it with some salt, cook the potatoes, white radish, carrot first and after 5 minutes, place in the green peas. Cook it with slow flames to bring out some flavor from the vegetables. Add soy sauce. Taste it and leave it aside.
  3. Heat the cooking oil on a frying pan. Mix the vegetable together, add the flour. Mix them well. Season them with salt and pepper. Keep aside.
  4. Mix in a bowl, 2 cup all purpose flour, 2 tbsp rice flour and 1 cup water. Place this batter into the vegetable mixture. Mix them together
  5. After the oil is hot, place one spoon of the vegetable mixture into the frying pan. Fry it for 3 – 4 minutes each side until golden brown.
    1. Place it on the paper towel. Serve it with the soup or bowl of rice

To make the fritters, break the egg into a bowl. Whisk the egg and flour together in a large bowl. Add the butternut squash, sweetcorn and spring onions. Season to taste with salt and pepper. Mixed with breadcrumbs, egg and spring onions, it forms these delicious vegetarian fritters.

So that is going to wrap it up with this exceptional food vegetarian clear soup and fritter recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!