Crockpot Beef Stew
Crockpot Beef Stew

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, crockpot beef stew. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Crockpot Beef Stew is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Crockpot Beef Stew is something which I’ve loved my whole life.

Free UK Delivery on Eligible Orders Check Out Pot Crock on eBay. Fill Your Cart With Color today! In a small bowl mix together the flour, salt, and pepper; pour over meat, and stir to coat meat with flour mixture. Stir in the garlic, bay leaf, paprika, Worcestershire sauce, onion, beef broth, potatoes, carrots, and celery.

To get started with this recipe, we have to prepare a few ingredients. You can cook crockpot beef stew using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Beef Stew:
  1. Get 1 1b stew meat
  2. Make ready 1/2 cup flour
  3. Prepare 1 cup root beer
  4. Get 2 tbs white vinegar
  5. Take Baby carrots (small bag)
  6. Prepare 1 lb Small golden potatoes
  7. Prepare 1 big yellow onion chunked
  8. Make ready 2-3 tsp minced garlic
  9. Prepare 1 box beef broth
  10. Make ready 1 cup vegetable juice
  11. Get 1/2 small can of tomato paste
  12. Take 2 tbsp balsamic vinegar
  13. Prepare Montreal Steak seasoning
  14. Take Herb de provance
  15. Make ready Celery salt
  16. Get Salt & pepper (to season meat)
  17. Take Old Bay Seasoning

Mix flour, salt, pepper and pour over meat. Stir to coat meat with flour. Add remaining ingredients and stir to mix well. Instructions Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot.

Instructions to make Crockpot Beef Stew:
  1. I let stew meat sit in the root beer and vinegar mix within a baggie for 30 min on counter to help tenderize the meat as I prepped the vegetables.
  2. I rinsed and quartered the potatoes.
  3. Put carrots and chunked onion in. I do not like celery therefore, the celery salt. This is when I added the steak seasoning, balsamic vinegar, Old Bay, & herb de provance
  4. I put flour, salt & pepper in another baggy and took meat out of root beer mixture and into flour baggy. Coated and prepped pan with a tbsp of oil to brown meat. When browned, I added meat on top of the vegetables. Deglazed the pan with water and added that to the crockpot.
  5. I added the box of beef broth, the vegetable juice, and tomato paste. Then stirred.
  6. I didn't get started until late morning so I set it on high for 5 hours. You can put it on low for 7hrs. *The seasoning wasn't really measured….I just put what looked right. This was definitely a winner!

Add remaining ingredients and stir to mix well. Instructions Combine beef, celery, carrots, red onion, potatoes, salt, pepper, garlic, parsley, oregano, Worcestershire sauce, beef broth, and tomato paste in the crock pot. In a large mixing bowl, pat beef dry with a paper towel. Season generously with salt and pepper. In a large skillet over medium-high heat, heat oil.

So that is going to wrap this up with this exceptional food crockpot beef stew recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!