Hey everyone, it’s Brad, welcome to my recipe site. Today, we’re going to make a special dish, slow cooker carrot ginger soup. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Slow Cooker Carrot Ginger Soup is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Slow Cooker Carrot Ginger Soup is something that I’ve loved my whole life. They are nice and they look wonderful.
Browse a great range of Childrens, Fiction, Cookery, Business books and more online today! Browse new releases, best sellers or classics & Find your next favourite book Peel and chop the carrots - don't worry too much about how you chop them, we are going to blend the soup later. Puree the soup until it is smooth. Instructions Add the roughly chopped carrots, diced onion, garlic, ginger, salt and pepper, and stock to your slow cooker.
To begin with this recipe, we have to prepare a few components. You can have slow cooker carrot ginger soup using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Carrot Ginger Soup:
- Make ready 4-5 lbs carrots, roughly chopped up
- Make ready 1 medium onion, diced
- Make ready 2-3 garlic cloves, minced
- Make ready 2-3 tbsp freshly ground ginger(or 2-3 tsp of ground ginger)
- Make ready 4-5 cups low sodium chicken stock/broth
- Take 1 cup coconut milk(or heavy cream or half & half)
- Take Ground black pepper for taste
Great recipe for Slow Cooker Carrot Ginger Soup. I have said it once and I will say it again and again and again. Soups and sauces are made for the slow cooker. A few years back, I tried carrot ginger soup.
Steps to make Slow Cooker Carrot Ginger Soup:
- Chop up the onion, ginger, and garlic. Put into a small power, off to the side.
- Cut up the carrots, then place into the slow cooker. Stir in the onion, garlic, and ginger mixture.
- Pour the stock/broth into the slow cooker, stir together. Turn the temperature on to low, then cook for 7-8 hours. It took us about 7 hours.
- When done, pour half of the soup into a large bowl, add half of the coconut milk/cream/half & half into the soup, then blend it all together using a emulsion blender. When all blended, mix together back in the slow cooker.
- Enjoy!
Soups and sauces are made for the slow cooker. A few years back, I tried carrot ginger soup. I liked it so much, that my mouth slapped me in the face. Add the carrots, broth, garlic and oil to the slow cooker. It is also important that there is enough broth to cover the other ingredients.
So that’s going to wrap this up with this special food slow cooker carrot ginger soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!