Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, crunchwrap supreme. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Crunchwrap Supreme is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Crunchwrap Supreme is something that I have loved my whole life.
The Crunchwrap Supreme® is a flour tortilla layered with seasoned beef, warm nacho cheese sauce, a crispy tostada shell, crispy lettuce, ripe tomatoes and topped with cool reduced fat sour cream all wrapped in our signature Crunchwrap fold and grilled to go. Drizzle cheese sauce over each, then place a taco shell on top. Their ingenious idea was to combine three concepts into one handheld wrap: cheese sauce from nachos, pretty much every yummy part from a crispy ground beef taco, and a soft flour tortilla to wrap it all up. The Healthier Homemade Crunchwrap Supreme…taking everyone's favorite fast food and making it healthier…and at home too.
To get started with this particular recipe, we must prepare a few ingredients. You can cook crunchwrap supreme using 13 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Crunchwrap Supreme:
- Get 1 pound lean ground beef
- Take 1 small yellow onion, chopped
- Make ready 2 Tablespoons taco seasoning
- Make ready 1/4 cup water
- Get 1 clove garlic
- Take 1 jar nacho cheese (or Queso cheese dip)
- Prepare 6 burrito-size flour tortillas
- Get 6 tostada shells or corn tortillas
- Take 1 cup sour cream
- Make ready 2 cups shredded lettuce
- Prepare 1 tomato, diced
- Take 1 cup shredded Mexican cheese blend
- Make ready cooking spray
Be sure to warm the tortilla in the microwave for a few seconds to keep it from cracking as you wrap it. Just like the Crunchwrap Supreme from Taco Bell - layers of taco meat, pepper jack queso, tostada, lettuce, tomato, sour cream, salsa, and hot sauce. You can now make everyone's favorite Taco Bell item, the Crunchwrap Supreme, at home with this easy to follow recipe. Just like the fast-food version, this homemade Crunchwrap Supreme is packed with all the toppings!
Instructions to make Crunchwrap Supreme:
- In a large skillet, over medium-high heat, cook and crumble the ground beef and onion until beef is no longer pink. Drain grease. Stir in the taco seasoning mix, water and garlic. Continue to cook until it starts to boil. Reduce heat to low and let simmer for 5 more minutes.
- Warm the nacho cheese sauce or queso cheese in a microwave-safe bowl. Place the flour tortillas on a large plate. Microwave for 20 seconds to warm them.
- Lay one flour tortilla on a flat surface. Spread ½ cup of taco meat onto the centre of the tortilla. Drizzle a couple of Tablespoons of nacho cheese over the meat. Top meat with one tostada shell or crispy corn tortilla *see notes below. Spread a thin layer of sour cream over the tostada shell. Top with lettuce, tomato and shredded Mexican cheese.
- To fold the crunch wrap, start with the bottom of the flour tortilla and fold the edge up over the centre. Continue to work your way around, folding the flour tortilla over the centre fillings. There will be a spot left open in the centre; cut a circle with the help of a cookie cutter from another flour tortilla and tuck it in the centre, so it's fully covered.
- Repeat with all remaining tortillas, tostadas and fillings. You'll have 6 crunch wraps total.
- Spray a large, non-stick skillet with cooking spray. Heat over medium heat. Place one crunchwrap seam-side down onto the skillet. Cook for 1 to 2 minutes, or until golden brown. Carefully, flip over and cook the other side until golden brown. Repeat process with all crunch wraps. Serve immediately.
- If using corn tortillas, heat oven to 400° F. Place corn tortillas on a baking sheet and bake for 10 minutes or until crispy, or just fry them on low heat till crispy.
- Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!
You can now make everyone's favorite Taco Bell item, the Crunchwrap Supreme, at home with this easy to follow recipe. Just like the fast-food version, this homemade Crunchwrap Supreme is packed with all the toppings! Jess and I have been talking about making a homemade Crunchwrap Supreme for over a year now. How to make homemade crunchwrap supreme: There are a few steps to making a crunchwrap but they are all very easy and simple to do. First, make sure the ground beef is cooked and seasoned with taco seasoning.
So that’s going to wrap it up with this special food crunchwrap supreme recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
