Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, quick beef shepherd pie. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Heat potatoes according to package directions. Add the onion, carrots, celery, mushrooms, garlic, half the salt, and oregano. Add oil to hot pan with beef or lamb. Season meat with salt and pepper.
Quick Beef Shepherd Pie is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Quick Beef Shepherd Pie is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have quick beef shepherd pie using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Quick Beef Shepherd Pie:
- Prepare 1 lb 80/20 or higher Ground Beef
- Prepare 1/2 large Zucchini
- Prepare 1/4 medium onion, chopped
- Prepare 1 what ever other veggies you have
- Make ready 1 I used fresh corn
- Get 1 stalk celery
- Prepare 1 tbsp minced garlic
- Get 1 packages instant potatoes /make your own
- Make ready salt n pepper
- Make ready pinch ground cumin & coriander
- Make ready 1 tsp chili flakes
Use Pre made Mashed Potatoes: If you don't have any leftovers, don't worry, there are some great pre-made frozen and boxed. Layer ground beef/ veggie mixture on bottom of large baking dish. Spread layer of potatoes on top of beef mixture making as thick as you would like. Ground Beef Shepherd's Pie This hearty supper-in-one sent by Elaine Williams is ideal for small families.
Steps to make Quick Beef Shepherd Pie:
- Chop all veggies to a small dice even in size then in a sauté pan with a Lil oil sear them til tender not fone all the way.I used brown butter with sage!
- Put into bottom of the Pyrex and in the same pan start your beef,cook til just done don't over cook
- While that's cooking get your water on for potatoes, when done set aside. Preheat oven to 350°F
- Layer your beef on top of the veggies then your potatoes on top of that
- Bake for 20 min or till it begins to bubble..let sit for a few minutes
Spread layer of potatoes on top of beef mixture making as thick as you would like. Ground Beef Shepherd's Pie This hearty supper-in-one sent by Elaine Williams is ideal for small families. The Surrey, British Columbia cook uses ground beef, frozen veggies and canned gravy to hurry along the down-home dinner. Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb.
So that’s going to wrap it up with this special food quick beef shepherd pie recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
