Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, onion meatloaf muffins. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Onion Meatloaf Muffins is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Onion Meatloaf Muffins is something which I’ve loved my entire life.
Meatloaf Muffins are a simple and delicious mini meatloaf recipe made with ground beef, Lipton onion soup mix, Ritz crackers and Heinz chili sauce. Meatloaf Muffins are a fun alternative to classic meatloaf. Christmas Sugar Cookie Cups These tasty mini meatloaves are made with Lipton Onion Soup Mix and crushed Ritz Crackers. Mix ground beef, soup, onion, bread crumbs, eggs, salt, and pepper in a bowl.
To get started with this recipe, we have to prepare a few components. You can cook onion meatloaf muffins using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Onion Meatloaf Muffins:
- Prepare 1 tsp. black pepper
- Make ready 11/2 tsp. salt
- Make ready 1 1/2 lbs ground beef
- Make ready 1 c. quick oats
- Take 1 egg
- Prepare 1 envelope Lipton onion soup dry mix
- Get 6 Tbsp. gravy mix beef divided
- Get 1 c. water
Use an ice cream scoop to help you fill meat into a each tin. Top each meat loaf with a spoonful of extra sauce. If you want a non-traditional flavored meatloaf, you can also check out this Italian Meatloaf Recipe! It is important to have some fat in your ground beef.
Instructions to make Onion Meatloaf Muffins:
- 1c. Water and 3 Tbsp gravy mix, bring to a boil and thicken.
- Mix together remaining ingredients and put 1/2 c. Into muffin tins.
- Bake 350 for 1hr or temp reaches 170
- Serve with beef gravy and sides.
If you want a non-traditional flavored meatloaf, you can also check out this Italian Meatloaf Recipe! It is important to have some fat in your ground beef. It is what helps keep it moist and juicy, it also gives the beef really great flavor. Place meatloaf mixture in muffin cups, mounding slightly above each cup. While meatloaf is cooking, mix the sauce ingredients.
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