Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy fast aloo gosht and potatoes. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Today, we're going to prepare a special dish, easy fast aloo gosht and potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. Easy fast aloo gosht and potatoes.
Easy fast aloo gosht and potatoes is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Easy fast aloo gosht and potatoes is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have easy fast aloo gosht and potatoes using 24 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Easy fast aloo gosht and potatoes:
- Make ready 1 kg Beef
- Make ready 2 Tablespoon Coriander power
- Prepare 1 TBL Kashmiri chili powder (Not spicy)
- Prepare 2 Teaspoons Red chili powder
- Prepare 1 Teaspoons Salt
- Get 1/2 Teaspoon Garam masala
- Get 1/4 Teaspoon Turmeric
- Get 1 Tablespoon Garlic paste
- Prepare 1 Teaspoon Ginger paste
- Get 4 Pieces Cloves
- Make ready 4 Pieces Black peppercorn
- Prepare 3 Pieces Black cardamom
- Prepare 2 Small pieces Cinnimon
- Get 2 leaves Bay leaves
- Prepare 1/2 Cup Fried onions
- Get 1/2 Cup Yogurt
- Make ready 1/2 Cup Tomato puree
- Take 6 Tablespoons Oil
- Make ready Water as required
- Take 5 _6 Medium sized Potatoes
- Make ready 5 Medium sized Green peppers
- Take 1/2 Teaspoon Garam masala for srincle
- Get 1 Tablespoon Lemon juice
- Take 1 Small hanful Cilantro
Gobi Gosht - Wholesome and earthy lamb with cauliflower. Mutton Dopyaza - Indian stew made with lots of onions and a few choice whole spices. While there's no hard fast rule for which potatoes should be used in aloo gobi, Russet potatoes have more starch than waxier red or Yukon Gold potatoes, making them perfect for frying. Leave the skin on your potatoes.
Instructions to make Easy fast aloo gosht and potatoes:
- Sub sy pahly ak bartan,cooker ya kisi karahi ma ghost sary spices ginger,garlic paste khary garam masaly cloves,black peppercorn,cinnimon,black cardamom,bay leaves fried onion,yogurt, tomato puree, oil,or 1/2 cup pani dal kr achi tarha mix kary or cover kar k 40 to 45 mint tak pakaye.
- Is k bad is ma aloo,green peppers daly or jitna apko shorba chai hy us hisab sy pani daly or cover kary 15 to 20 mint.
- Phr is k uper garam masala springcal kary or 1 Tablespoon lemon juice or 1 Small hanful cilantro shamil kary or mazydar aloo ghost ready…
While there's no hard fast rule for which potatoes should be used in aloo gobi, Russet potatoes have more starch than waxier red or Yukon Gold potatoes, making them perfect for frying. Leave the skin on your potatoes. Many aloo gobi recipes advise peeling your potatoes before dicing. Aloo Gosht Fast Easy Beef & Potatoes Salan Recipe in Hindi Urdu By Desi Cook Pk. A Step By Step Aloo Ghost Salan Recipe Veary Easy & Tasty Beef Aloo Ghost.
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