Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, acchari qeema aloo😃😃. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Acchari Qeema Aloo😃😃 is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Acchari Qeema Aloo😃😃 is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook acchari qeema aloo😃😃 using 16 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Acchari Qeema Aloo😃😃:
- Make ready 500 gm Beef
- Get 1 cup Oil
- Prepare 3 cubes Aloo
- Prepare 1 tsp Gg paste
- Make ready 3 large Onion chopped
- Get 2 Tomatoes chopped
- Take 2 tbsp Hara dhania
- Get 6 Green chillies
- Get 1 tsp Red chilli powder
- Get 1 tsp Dhania powder
- Take half tsp Haldi
- Prepare 1 tsp Salt
- Prepare half tsp Zeera
- Get 6 Black pepper
- Prepare Cloves 5
- Make ready 1 tbsp Acchar masala
Other Urdu cooking recipes and video cooking recipes are also available online. Qeema Aloo Dedicated to Zubaida Apa Zubaida Apa is a wonderful lady. She is a good woman, a good mother, wife, sister, and a good chef. I really like her and I respect her a.
Instructions to make Acchari Qeema Aloo😃😃:
- Oil me chopped onion ko daal ker fry Karen. Phir gg paste daal de. Zeera or sabit gram masala bhi daal de.
- Iss ky Baad beef or tomato ko fry Karen.
- Phir red chilli powder, haldi, salt, dhania powder daal masala bhon ly. Aloo bhi daal de.
- Green chillies me Acchari masala bher ker rakhy.
- Jab Qeema bhon gae to green chillies bhari hue Rakh ker daam per rakhy. Oper se hara dhania charak de.
- Serve with Roty and chapati 😃😃
She is a good woman, a good mother, wife, sister, and a good chef. I really like her and I respect her a. Learn how to make best Qeema Aalu Qatli Recipe, cooking at its finest by chef at Masala TV show. Aloo Keema Tahari, Hari Chatni & Fried Beef Kebab - Chef Zakir Live Keema or Qeema, is a mince meat, traditional dish of South Asia. It is typically minced-lamb curry with peas or potatoes.
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