Thick carrot and lentil soup
Thick carrot and lentil soup

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, thick carrot and lentil soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Thick carrot and lentil soup is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Thick carrot and lentil soup is something that I have loved my whole life. They are fine and they look fantastic.

Save Time and Do Groceries Online Now. Free UK Delivery on Eligible Orders! Today's soup uses that soup as the base but adds in carrots along with a few additional ingredients. The carrots compliment the tomatoes and lentils nicely, bringing a sweet flavor to the soup.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook thick carrot and lentil soup using 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Thick carrot and lentil soup:
  1. Get carrots
  2. Get onion
  3. Prepare of garlic
  4. Get veg oil
  5. Take water or veg stock (approx)
  6. Get red lentils
  7. Make ready butter (optional)
  8. Make ready salt and pepper to taste
  9. Prepare turmeric (optional)
  10. Prepare ground coriander (optional)
  11. Make ready ground cumin (optional)

The main ingredients are just carrots, red lentils, onion and stock. Scoop out about half with a spoon and set aside. Peel and finely chop the garlic, then peel and dice the carrots. Tasty winter warming soup that couldn't be easier to make.

Instructions to make Thick carrot and lentil soup:
  1. Peel and coarsely chop carrots, onion and garlic.
  2. Add all to pan with oil and fry for 3-4 mins.
  3. Add stock/water and increase heat to boil.
  4. Rinse lentils then add to pan.
  5. Add spices now if including them.
  6. Boil for 10 mins then simmer for 20-30 mins until lentils and carrots are soft and cooked, stirring often.
  7. Add butter if you're using it.
  8. Depending on how thick you like soup, you may need to add more hot water/stock.
  9. Blend until smooth, (season with salt and pepper if required) and serve.

Peel and finely chop the garlic, then peel and dice the carrots. Tasty winter warming soup that couldn't be easier to make. Red lentils and carrots are simmered quickly so you can cosy up to a bowl in no time. Vegan and gluten free, it takes just a few budget ingredients and spices to create this hearty quick healthy soup! Make sure you don't fill it above the max fill line.

So that is going to wrap this up for this special food thick carrot and lentil soup recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!