Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, qeema piyaz. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Qeema Piyaz tastes great and it gives very aromatic taste. Bhunna means to fry on high flame so when minced meat is fried with spices on high flame, the result is a very tasty and delightful bhunna qeema. It is a most common mince meat dish cooked in every Pakistani home. Qeema Hari Piyaz Recipe in Urdu and English At Masala TV you can check complete Qeema Hari Piyaz Recipe in Urdu and English.
Qeema Piyaz is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Qeema Piyaz is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook qeema piyaz using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Qeema Piyaz:
- Make ready 1/2 kg beef mince
- Take 1 onion (sliced) 3 onion (cut in to rings)total onion 4
- Prepare 2 tomato (sliced) 1 tomato big (cut in to ring)
- Prepare 1 tsp Ginger paste (full)
- Prepare 1 tsp garlic paste (full)
- Prepare 1 tsp red chilli powder
- Prepare 1 tsp salt/ to taste
- Get 1 tsp white cumin
- Make ready 9,10 whole black pepper
- Take 2 green cardamom
- Make ready 2 green chilli
- Make ready 4 tbsp coriander leaves
- Prepare 1/4 cup oil
- Take 1/2 cup water
Home Recipes Chicken & Beef Bhona Qeema Piyaz Recipe Brown Beef Qeema With Onions By Moon. Recipes; Chicken & Beef; Bhona Qeema Piyaz Recipe Brown Beef Qeema With Onions By Moon TV Urdu/Hindi Recipe.
Instructions to make Qeema Piyaz:
- Heat the oil in a pan,add sliced onion,let it golden, then add cumin, black pepper,cardamom.
- Mix it,and add mince and ginger garlic paste,and reduice the mince water,
- Now add sliced tomato,red chilli,and salt,
- Mix well,add water cover it and let it cook,for 10 mins,
- After 10 mins,add green chilli,mix it then,spread onion rings and tomato rings,
- Add coriander leaves,cover it,and cook for 7 mins on medieum low flam.
- After 7 mins remove the cover,and mix well.
- Qeema Piyaz is ready,Try at your home and enjoy.
Recipes; Chicken & Beef; Bhona Qeema Piyaz Recipe Brown Beef Qeema With Onions By Moon TV Urdu/Hindi Recipe. Heat oil add onion, fry till light golden. Add ginger garlic paste with mince, fry well. Add salt, coriander powder, dry fenugreek, cumin seed, black pepper, chili powder, crushed red pepper and turmeric with chopped tomatoes, brown onion, fry well till oil comes on top.
So that’s going to wrap this up for this exceptional food qeema piyaz recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
