Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, bhunwa qeema. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Bhunwa qeema is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. Bhunwa qeema is something that I’ve loved my entire life. They are fine and they look wonderful.
The dish is more Pakistani than Indian and is called 'bhuna' which means 'slow roasted' or 'fried' not without a reason. Bhuna Keema uses some extra oil that we are normally accustomed to using so do make this your occasional indulgence. However, if you reduce the oil then make sure to fry the onions in a wide based pan. Bhuna means to fry on high flame so when mincemeat is fried with spices on high flame, the result is bhuna qeema/keema/kheema.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook bhunwa qeema using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bhunwa qeema:
- Get 1 kg beef qeema
- Get 2 pyaz
- Get 4 timater
- Get 10 hri mirch
- Prepare Half cup dahi
- Take Sabat grm masala
- Take Hasb e zaika namak
- Prepare 1 tbsp kuti laal mirch
- Get 1 tsp haldi
- Make ready 2 tbsp pisa dhaniya
- Make ready 1 cup desi ghee
- Get Pisa grm masala
- Make ready 1 glass pani
One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious. Spicy Bhuna qeema is one of the most favored of recent trending foods on earth.
Steps to make Bhunwa qeema:
- Sb se pehle 1 pan mein qeema,pani,lehsan adrak paste,namak,kuti lal mirch,pisa dhaniya,haldi,sabat grm masala or pyaz dal kr chrha dein
- Near about 45 min hlki anch pr cvr rkh pr pkney dein
- Jb qeema glney ki trf ho to timater or hri mirch dal kr teiz anch pr pkne dein
- Timater ka pani dry ho jye to hra dahi dal dein
- Ab desi ghee dal kr achi trha bhunai krein yahan tk k qeema blkul dry ho jye or ghee uper nzr ane lge.
- End mein grm masala dal den or flame off kr dein
This is gonna smell and look delicious. Spicy Bhuna qeema is one of the most favored of recent trending foods on earth. The tawa keema recipe or the bhuna keema fry is a very uncomplicated and simple dish to make. You could even use this as filling for making the keema bread instead Chicken Bread with Cheese or even for Mutton Keema Paratha. The best part is that it is so easy to make with simple spices with a very distinct taste.
So that is going to wrap this up for this special food bhunwa qeema recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
