Carrot Soup w/ Coconut and Lemongrass
Carrot Soup w/ Coconut and Lemongrass

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot soup w/ coconut and lemongrass. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Carrot Soup w/ Coconut and Lemongrass is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Carrot Soup w/ Coconut and Lemongrass is something that I have loved my entire life.

LOOKFANTASTIC Is A Global Beauty Authority, Trusted By Millions. Add the chicken stock, return to a simmer and cook covered, until the vegetables are completely tender. Remove and discard the tied up lemongrass stalks. Puree the ingredients to achieve a smooth.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook carrot soup w/ coconut and lemongrass using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Carrot Soup w/ Coconut and Lemongrass:
  1. Get sunflower oil
  2. Take onion, chopped
  3. Get lemongrass stalk, trimmed and tough outer layer discarded
  4. Get garlic, chopped
  5. Prepare finely grated ginger
  6. Get red thai curry paste
  7. Take carrots, sliced
  8. Prepare hot vegetable stock
  9. Get kaffir lime leaves
  10. Take fresh ground black pepper
  11. Make ready coconut milk
  12. Prepare lime

Add the vegetable broth and coconut milk and mix to combine. Remove the outer leaves of the lemongrass stalks, chop off both ends and bash them on top of a chopping board to release their aroma. Place the lemongrass stalks on top of the broth. Cover the saucepan and bring to a boil.

Instructions to make Carrot Soup w/ Coconut and Lemongrass:
  1. In large saucepan heat oil and add onion. Cook for 3-4 mins until soft.
  2. Next add lemongrass, ginger, and garlic and cook for 2 mins. Add curry paste and cook for 1 min stirring all the time.
  3. Add carrots and cook for 2 mins.
  4. Add the vegetable stock and lime leaves and simmer for 20-25 mins until carrots are tender.
  5. Remove from heat and discard lime leaves. Add coconut milk and puree the soup in a food processor.
  6. Garnish with black pepper and serve with a lime wedge.

Place the lemongrass stalks on top of the broth. Cover the saucepan and bring to a boil. Carrot Soup w/ Coconut and Lemongrass. Here is how you cook it. Add the carrots, onions and garlic and stir to coat in the butter.

So that’s going to wrap this up for this exceptional food carrot soup w/ coconut and lemongrass recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!