Hello everybody, it’s Brad, welcome to our recipe site. Today, we’re going to prepare a special dish, beef soup. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
The hind shank flavors the broth beautifully as does the marrow in the bones. In two Dutch ovens, brown beef and onions in butter in batches; drain. Add the water, vegetables and seasonings; bring to a boil. Trusted beef soup recipes from Betty Crocker.
Beef soup is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Beef soup is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have beef soup using 15 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Beef soup:
- Get 2 lbs Beef stew meat
- Prepare 1/2 pound(8oz) Mini carrots
- Get 3 Diced potatoes
- Prepare 4 Diced roma tomatoes
- Take 3-4 Chopped long celery sticks
- Take 1 Diced onions
- Take 1 can Mushrooms
- Get 32 oz great value beef broth
- Get Water
- Get Oregano
- Take Parsley
- Make ready Onion powder
- Take Garlic powder
- Get Salt
- Get Pepper
Taste of Home has the best beef barley soup recipes from real cooks, featuring reviews, ratings, how-to videos and tips. A good hearty beef stew just makes life a little better. This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. There's no need to spend all day at the stove with this vegetable beef soup recipe.
Steps to make Beef soup:
- Combine mini carrots, onions, celery, potatoes, tomatoes, mushrooms, beef stew meat to a large pot or pressure cooker. (You can honestly use any kind of beef meat you have on hand, idk what strip of beef meat i pulled out, i freeze it after i buy it. I just pulled out 4bags, i usually put in one or two pieces in each bag.)
- Add in your seasonings.
- Pour over the beef broth, add water so that the broth is covering everything in the pot.
- And cook on Medium heat, turn slightly down to prevent over boiling, but still boiling.
- Cook until stew meat is done, and vegetables are how you like them.
- Serve and enjoy! (I make toast to go with it.)
This homemade vegetable beef soup recipe combines beef stew meat with traditional frozen vegetables to create a hearty meal the whole family will enjoy. There's no need to spend all day at the stove with this vegetable beef soup recipe. The bones from the shanks add flavor to the soup, but stewing beef or cubed beef chuck can be used instead. Sprinkle with the salt and bring to a boil. Cover and reduce to a simmer.
So that is going to wrap this up for this exceptional food beef soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
