Sauteed Leeks and Beef
Sauteed Leeks and Beef

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, sauteed leeks and beef. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Instructions Heat oil in a skillet over medium-low heat, stir in the garlic and dried chili pepper, sauté for a minute or until fragrant. Marinate beef with sesame oil salt and black pepper. Then stir fry in.high heat then remove when the redi color changes to dull brown Stir fry ginger until fragrant next drop leeks. Add a little water soy then.continue cook.it until half cooked.

Sauteed Leeks and Beef is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Sauteed Leeks and Beef is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have sauteed leeks and beef using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sauteed Leeks and Beef:
  1. Make ready 2 stalks leeks
  2. Get 500 g beef slices
  3. Get slices Ginger
  4. Take Sesame oil
  5. Take Black pepper
  6. Make ready Salt
  7. Prepare Soy

Make sure that it is very hot when add in the beef. For the sautéed beef and leeks: Halve the leek lengthwise, rinse, trim and slice. Peel the onion and thinly slice. Season the beef aggressively with kosher salt and pepper.

Steps to make Sauteed Leeks and Beef:
  1. Marinate beef with sesame oil salt and black pepper.Then stir fry in.high heat then remove when the redi color changes to dull brown
  2. Stir fry ginger until fragrant next drop leeks.Add a little water soy then.continue cook.it until half cooked.Then combined with beefl mix then removed

Peel the onion and thinly slice. Season the beef aggressively with kosher salt and pepper. Add all the chopped vegetables to the pan with the beef and sauté. Spray large skillet with cooking spray; heat over medium heat until hot. Add vegetables to skillet; spray with cooking spray.

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