Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, beef meatballs w/ roasted potatoes and spicy asparagus. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus is something which I have loved my entire life.
Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus. Bring a pot of salted water to boil. Drain the water and cut into medium cubes. Cut the potatoes into medium cubes.
To begin with this particular recipe, we have to first prepare a few components. You can cook beef meatballs w/ roasted potatoes and spicy asparagus using 21 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus:
- Make ready For the meatballs:
- Take 1 Lb Ground Beef
- Take 1/2 Tbsp Lemon Pepper
- Prepare 2 Tbsp Parsley, finely chopped
- Take 1 Tbsp Cumin
- Take 1 Tsp Thyme
- Make ready 1 Tsp Chili Flakes
- Get 2 Tbsp Breadcrumbs
- Take 2 Garlic Cloves, minced
- Take 1 Egg
- Get Salt (I used seasoning salt but sea salt is fine too)
- Prepare For the Roasted Potatoes
- Prepare 3-4 Big Red Potatoes
- Make ready 1 Tbsp Fresh Rosemary
- Prepare Sea Salt and Black Pepper
- Make ready Olive Oil
- Make ready For the Asparagus:
- Prepare 1/2 Bunch Asparagus
- Take Olive Oil
- Take 1 Tsp Chili Flakes (or more if you want it spicier)
- Make ready Sea Salt and Black Pepper
Transfer to a baking sheet and drizzle with olive oil, rosemary, salt and pepper. Pour the marinara into a large pot and bring to a simmer. Arrange the meatballs on top of the potatoes and cover the pan with foil (be thorough). See more ideas about recipes, cooking recipes, beef recipes.
Steps to make Beef Meatballs w/ Roasted Potatoes and Spicy Asparagus:
- Preheat the oven to 375F. Bring a pot of salted water to boil. Add the potatoes and cook for 10 minutes. Drain the water and cut into medium cubes.
- Cut the potatoes into medium cubes. Transfer to a baking sheet and drizzle with olive oil, rosemary, salt and pepper. Bake for 30 minutes.
- Mix well all Meatballs ingredients and form small meatballs. Place them on the baking sheet with parchment paper and bake for about 20 minutes.
- Meanwhile, cut 1 inch from the bottom of the asparagus, toss it in olive oil, salt and pepper, and chili flakes. Transfer to a baking sheet and bake for 5-7 minutes. Do this last so it doesn't get soggy.
- Arrange the asparagus, meatball on top and potatoes on the side. Garnish with cilantro or parsley. Enjoy!
Arrange the meatballs on top of the potatoes and cover the pan with foil (be thorough). See more ideas about recipes, cooking recipes, beef recipes. They ARE the best meatballs, even though I use all beef most of the time. I don't fry, b/c I am too impatient, and the meatballs break up more that way. I scoop them out with a spoon, roll them in my hands, and bake on a cake rack in the oven over a foil-lined cookie sheet.
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