Picadillo - Ground beef
Picadillo - Ground beef

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, picadillo - ground beef. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Picadillo - Ground beef is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Picadillo - Ground beef is something which I’ve loved my entire life.

It is made with lean ground beef (or can be made with ground turkey as well), tomatoes, potatoes, and other ingredients. This authentic recipe will bring the flavors of Mexico to your plate. A Cuban creation, picadillo is one of the world's great ground meat dishes. I went with beef, but you can add some pork and/or chorizo.

To begin with this recipe, we have to prepare a few ingredients. You can have picadillo - ground beef using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Picadillo - Ground beef:
  1. Take 1 1/2 lbs ground beef
  2. Prepare 1 medium yellow onion, minced
  3. Take 4 gloves garlic, minced
  4. Make ready 3-4 tablespoons olive oil
  5. Make ready 1 (14.5 oz.) Can diced tomato
  6. Get 1/2 cup raisins
  7. Take 1 cup beef broth
  8. Make ready 3/4 cup Manzanillo olives
  9. Get 1 medium baking potato, cubed
  10. Prepare 2 medium carrots
  11. Get 3/4 cup frozen green peas
  12. Get to taste Salt and pepper

This is a very delicious dish, and I decided to create my own version of Picadillo. Heat the oil in a heavy saute pan over medium-high heat. Season with the salt and pepper. Add the olives, raisins, carrots and.

Steps to make Picadillo - Ground beef:
  1. Olive oil
  2. Sautee onion, then garlic
  3. Add ground beef and wait till cooked
  4. Diced can tomato
  5. Add beef broth. If no beef broth use water then add beef cube
  6. Add raisins
  7. Cover the pot for 5m
  8. Add olives, potatoes, green peas (or canned green peas)
  9. Cover pot for 10m to cook
  10. Add salt and crushed black pepper to taste. Optional: add fish sauce
  11. Cook for a few more minutes

Season with the salt and pepper. Add the olives, raisins, carrots and. The result was a delicious picadillo that was quite a hit at home. Being so successful there, I made another batch to bring into the restaurant where I work, and the kitchen staff devoured it enthusiastically. Picadillo is a dish with ground meat, tomato, potato, and carrots as basic ingredients.

So that’s going to wrap this up with this special food picadillo - ground beef recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!