Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, opa erich's hackepeter (german steak tartare). One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Great recipe for Opa Erich's Hackepeter (German Steak Tartare). My maternal grandfather used to make a killer Hackepeter, which is the German version of Steak Tartare. This recipe is based on his original, with one major difference: I use beef instead of pork. Hackepeter is much simpler than its.
Opa Erich's Hackepeter (German Steak Tartare) is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Opa Erich's Hackepeter (German Steak Tartare) is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have opa erich's hackepeter (german steak tartare) using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Opa Erich's Hackepeter (German Steak Tartare):
- Make ready 1 lb. ground beef
- Take 1 egg
- Prepare 1 large shallot
- Take 1 tbsp capers
- Make ready 2-3 tbsp sharp mustard (I use the German Löwensenf, which is almost wasabi-like in its nose-clearing properties)
- Get 2 tbsp olive oil
- Take to taste black pepper
- Take To serve with:
- Take toast (3-4 slices should be enough)
They are fine and they look fantastic. Opa Erich's Hackepeter (German Steak Tartare) is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day.
Steps to make Opa Erich's Hackepeter (German Steak Tartare):
- Chop capers and shallots as finely as possible, add to a bowl with the beef and the egg. Use a fork to combine until evenly mixed.
- Add the mustard, the olive oil, and the black pepper (freshly ground, of course), and combine.
- Serve with toast and a tall, very cold brewski! Enjoy!
It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Opa Erich's Hackepeter (German Steak Tartare) is something which I've loved my whole life. German Steak Tartare (hors D'oeuvres) Be the first to review this recipe.
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